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Executive Chef
2 months ago
We are seeking a highly skilled and experienced cook to join our team at Taste of Battleford. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals and individual dishes, ensuring that all food is of the highest quality and presented in an appealing manner.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all customers receive excellent service.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure that they are clean and well-maintained.
- Staff Training: Train kitchen staff and helpers in preparation, cooking, and handling of food.
- Inventory Management: Order supplies and equipment, and maintain inventory and records of food, supplies, and equipment.
- Cleaning and Organization: Clean kitchen and work areas, and organize buffets and banquets.
- Leadership: Supervise kitchen staff and helpers, and manage kitchen operations.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: English.
- Work Hours: 40 hours per week.