Executive Chef
1 day ago
We are seeking a skilled Cook to join our culinary team at Bourbon Street Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.
Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean and well-maintained.
- Supply Management: Order supplies and equipment as needed to maintain a well-stocked kitchen.
- Team Leadership: Supervise kitchen staff and helpers to ensure they are working efficiently and effectively.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure we are operating within budget.
- Cleanliness: Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements
- Education: Secondary (high) school graduation certificate.
- Experience: 1 to less than 7 months of experience in a kitchen environment.
Working Conditions
- Work Term: Permanent position.
- Work Language: English.
- Hours: 30 to 40 hours per week.
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