Pastry Chef

1 month ago


Montreal, Quebec, Canada Restaurant ICHI GO ICHI E Full time
Job Title: Pastry Cook

We are seeking a skilled Pastry Cook to join our team at Restaurant ICHI GO ICHI E. As a Pastry Cook, you will be responsible for preparing and baking a variety of sweet and savory pastries, desserts, and breads.

Responsibilities:
  • Prepare and bake pastries, desserts, and breads to a high standard.
  • Develop and implement new recipes and menu items.
  • Ensure high-quality products are consistently delivered to customers.
  • Work effectively in a fast-paced kitchen environment.
  • Collaborate with other kitchen staff to achieve team goals.
Requirements:
  • 1 year to less than 2 years of experience in a pastry or bakery environment.
  • Secondary (high) school graduation certificate or equivalent experience.
  • Ability to work in a team environment and communicate effectively.
  • Knowledge of food safety and sanitation practices.
  • Ability to lift up to 25 pounds and stand for long periods.
Support for Diversity and Inclusion:
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities.
  • Applies accessible and inclusive recruitment policies that accommodate persons with disabilities.
  • Supports newcomers and/or refugees with foreign credential recognition.
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees.
Work Environment:
  • 40 hours per week.
  • Anglais ou Français.

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