Restaurant Operations Manager

1 month ago


Langley Township, Canada Tomo Sushi Japanese Restaurant Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Tomo Sushi Japanese Restaurant.

Key Responsibilities:
  • Budgeting and Cost Control: Develop and manage budgets to determine the cost of food, ingredients, alcohol, kitchen, and cleaning supplies.
  • Operations Evaluation: Regularly evaluate daily operations to ensure efficiency and effectiveness.
  • Staff Performance: Monitor and manage staff performance to ensure high-quality service and customer satisfaction.
  • Daily Operations Planning: Plan and organize daily operations to meet business objectives.
  • Staff Recruitment and Supervision: Recruit, train, and supervise staff to ensure a well-functioning team.
  • Performance Reviews: Conduct regular performance reviews to assess staff performance and provide feedback.
  • Health and Safety: Ensure compliance with health and safety regulations to maintain a safe working environment.
  • Supplier Negotiations: Negotiate arrangements with suppliers for food and other supplies to ensure the best possible deals.
  • Customer Service: Address customer complaints or concerns in a professional and timely manner.
Other Benefits:
  • Permanent Position: This is a permanent position with a regular schedule.
  • English Language: English is the primary language spoken in the workplace.
  • Hours of Work: The working hours are 30 to 40 hours per week.


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