Culinary Service Assistant
4 weeks ago
The role of a **Culinary Service Assistant** is essential in maintaining the smooth operation of our dining services at Holiday Inn Express & Suites Terrace. This position involves various tasks that contribute to a clean and efficient dining environment.
Educational Requirements- Completion of a **Secondary (high) school graduation certificate** is required.
Work is conducted in a **hotel, motel, or resort** setting, ensuring a dynamic and engaging atmosphere.
Key Responsibilities- Deliver clean dishes, utensils, and other items to dining areas and prepare tables for service.
- Clear and sanitize tables, trays, and seating areas.
- Organize and store dishes in designated areas.
- Restock refrigerators and salad bars as needed.
- Maintain cleanliness and sanitation of the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment.
- Safely handle and store cleaning supplies.
- Receive, unpack, and organize supplies in refrigerators, freezers, and storage areas.
- Perform floor maintenance, including sweeping, mopping, washing, and polishing.
- Strong **client focus** and dedication to service.
- Ability to work effectively as a **team player**.
- Reliability and **dependability** in all tasks.
- No prior experience is necessary; **training will be provided**.
We are committed to creating a welcoming environment for all employees. Our initiatives include:
- Providing training to promote awareness and support for individuals with disabilities.
- Recruiting newcomers and refugees, offering diversity and cross-cultural training.
- Delivering cultural competency training for Indigenous workers.
- Supporting mature workers through awareness training.
- Implementing hiring practices that discourage discrimination against visible minorities.
- **Job Type**: Permanent
- **Language of Work**: English
- **Work Hours**: 30 hours per week
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