Culinary Professional

3 weeks ago

Salmon Arm, Canada JADE BUFFET OF CHINA RESTAURANT LTD. Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at JADE BUFFET OF CHINA RESTAURANT LTD. as a Kitchen Operations Manager. This is a permanent position, working 30 to 40 hours per week.

Key Responsibilities
  • Menu Planning and Execution
    • Determine the size of food portions and costs
    • Plan menus and estimate food requirements for their realization
  • Supply Chain Management
    • Requisition food and kitchen supplies
    • Order supplies and equipment
  • Food Safety and Quality Control
    • Inspect kitchens and food service areas
    • Clean kitchen and work areas
  • Team Management
    • Manage kitchen operations
  • Support for Newcomers and Refugees
    • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster
    • Supports newcomers and/or refugees with foreign credential recognition
  • Support for Youths
    • Offers mentorship, coaching and/or networking opportunities for youth
  • Work Environment
    • Work Language: English
    • Hours: 30 to 40 hours per week
Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience

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