restaurant assistant manager

7 days ago


Oshawa, Canada HARDY JOHN'S BAR & GRILL Full time

Overview

Languages

English

Education

-
Secondary (high) school graduation certificate

- or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

-
Analyze budget to boost and maintain the restaurant’s profits

-
Evaluate daily operations

-
Monitor revenues to determine labour cost

-
Monitor staff performance

-
Supervise staff

-
Train staff

-
Balance cash and complete balance sheets, cash reports and related forms

-
Conduct performance reviews

-
Enforce provincial/territorial liquor legislation and regulations

-
Organize and maintain inventory

-
Ensure health and safety regulations are followed

-
Negotiate with clients for catering or use of facilities

-
Participate in marketing plans and implementation

-
Leading/instructing individuals

-
Address customers' complaints or concerns

-
Provide customer service

-
Manage events

Additional information

Work conditions and physical capabilities

-
Fast-paced environment

-
Work under pressure

-
Repetitive tasks

-
Attention to detail

-
Combination of sitting, standing, walking

-
Standing for extended periods

Personal suitability

-
Accurate

-
Client focus

-
Efficient interpersonal skills

-
Flexibility

-
Organized

-
Reliability

-
Team player

-
Ability to multitask

Benefits

Other benefits

-
Other benefits



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