Line Cook

3 weeks ago


Fort Erie, Canada Bridgewater Country Club Full time

As a Line Cook, you will be responsible for preparing food items in accordance to recipes and established standards. The Line Cook will be required to work independently and effectively execute food orders in an efficient and organized manner. This Team Member will also adhere to the standards of the Executive Chef and use correct handling of all food products. The Line Cook is required to maintain their workspace, including counter tops, utensils, equipment in a clean and sanitary condition in accordance with company policy and Health and Safety standards.

**Job Type**: Part-time
Part-time hours: 20-25 per week

**Salary**: From $18.00 per hour

**Benefits**:

- Discounted or free food
- On-site gym
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift

Supplemental pay types:

- Tips

Work Location: In person


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