Host/hostess

5 months ago

East York, Canada Olde Yorke Fish and Chips Full time

**Join Our Hospitality Team as a Host at Our Long-Established Family-Owned Fish and Chip Restaurant in Leaside**

Are you a proactive and friendly individual with a passion for creating a seamless dining experience? Do you thrive in a bustling restaurant environment and enjoy working both independently and as part of a team? If you're ready to contribute to our 26-year legacy of exceptional service, we invite you to become a Host at our renowned family-owned fish and chip restaurant in the heart of Leaside.

**Position**: Host

**Job Type**: Part-Time (Fixed Schedule)

**Shifts Option 1**: Monday, Wednesday, Friday evenings & Saturday

**Shifts Option 2**: Tuesday, Thursday evenings & Saturday

**Business Hours**: Monday to Saturday, 11:00 AM - 9:00 PM

**Closed**: Every Sunday and most statutory holidays

**Location**: Leaside

**About Us**:
Olde Yorke fish and chips has been a beloved fixture in the Leaside community, serving up delectable fish and chips and providing a welcoming atmosphere. Join our dedicated team and be a part of our tradition of exceptional hospitality.

**Responsibilities**:
As a Host, you will:

- **Independently Manage Guest Flow**: Efficiently manage waitlists and ensuring a smooth guest flow even during peak hours.
- **Warmly Welcome Guests**: Extend a genuine welcome to guests, setting a positive tone for their dining experience.
- **Table and Section Rotation**: Effectively manage table and section rotation to ensure seamless service and guest satisfaction.
- **Collaborate and Communicate**: Work collaboratively with fellow Coworkers servers and managers. Demonstrate effective communication skills to ensure smooth operations.
- **Assist with Bussing**: Contribute to a tidy and organized dining area by assisting with bussing responsibilities, including clearing and resetting tables.
- **Physical Tasks**: Demonstrate the physical ability to lift objects weighing up to 20 lbs as required for bussing tasks.
- **Maintain a Steady Pace**: Keep yourself busy during slower periods, ensuring that you're always ready to assist and maintain a welcoming atmosphere for guests.

**Qualifications**:

- A warm and welcoming demeanor that resonates with guests and colleagues.
- Strong organizational skills to manage guest flow and rotation effectively.
- Excellent communication and interpersonal abilities.
- Ability to work independently while staying engaged and proactive.
- Ability to collaborate with others and maintain effective communication.
- Customer-focused mindset, dedicated to providing a delightful dining experience.
- Physical capability to lift objects weighing up to 20 lbs.
- Flexibility to work the fixed schedule as indicated in the options.

**What We Offer**:

- **Rich history**: Join a restaurant that has been a cornerstone of the community for 26 years.
- **Consistent schedule options**: Enjoy predictable shifts for work-life balance.
- **Respect for your time**: Closed on Sundays and most statutory holidays.
- **Earning potential**: $16.00 per hour plus tips.

If you're excited about creating a welcoming and organized dining atmosphere, ready to embrace bussing responsibilities, and eager to contribute to a successful team, we'd love to hear from you

**Job Type**: Part-time

**Salary**: From $16.00 per hour

Flexible Language Requirement:

- French not required

Supplemental pay types:

- Tips

Ability to commute/relocate:

- East York, ON M4G 3V3: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)

Shift availability:

- Night Shift (preferred)
- Day Shift (preferred)

Work Location: In person

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