Line Cook/prep Cook

The Railside Restaurant is currently looking for employees to join the team. Our team is driven to be able to provide a great guest experience every time. We are currently looking for a strong team member to fulfill our Line/Prep Cook position **You will be responsible for**: - Executing all menu items while meeting presentation standards** **- Assisting...

Responsibilities: - Assist in food preparation and cooking tasks - Follow recipes and portion control guidelines - Maintain a clean and organized work area - Prepare lunch for the cafe - Collaborate with the kitchen team to ensure timely and efficient service - Adhere to all food safety and sanitation regulations **Requirements**: - Previous experience as...

**We are looking for an experienced, passionate Line/Prep cook to join our team!** Walter's and Neptune's Restaurant specializes in Greek and Canadian cuisine, we are located in a prime area along the canal in Port Colborne. **Responsibilities**: - Work with the kitchen team to prepare, cook and plate all dishes - Read food order slips, prepare and cook...

Orrange Kitchen + Bar is looking for our next Prep Rockstar! Stop simply reading from the playbook and come be a part of writing ours! There is opportunity to grow and advancement with in the company with time. Hours: 25-35 hours a week MUST HAVES: - Available weekends and holidays - availability recommended 8:00am-4:00pm daily - Prep/Line Cook...

We are currently seeking full-time and part-time line cooks, prep cooks, and dishwashers for our upcoming season. Experience is preferred, but not necessary for certain positions. The position would require the applicant to be flexible with hours, available to work days and nights, during the week and weekends. Applicants must be able to work independently...

**Prep Line** - High school diploma, GED, or Equivalent - Previous experience, preferably in a restaurant - Intermediate accounting and arithmetic skills. - Innovative, trustworthy, and impartial. - Ability to work evenings, weekends, and holidays **Specific Duties** - Ensure health and safety regulations are followed - Prep/Cut items before cooking - Help...

The Noodle Guy is looking for a permanent part-time line cook for about 20 hours per week. We are a small bistro with a fast-paced, customer-focused environment. The right person is an experienced professional kitchen person with at least two years of line cooking experience. The job also has a significant prep component as well as stepping up and helping...

**Prep Line** - High school diploma, GED, or Equivalent - Previous experience, preferably in a restaurant - Intermediate accounting and arithmetic skills. - Innovative, trustworthy, and impartial. - Ability to work evenings, weekends, and holidays **Specific Duties** - Ensure health and safety regulations are followed - Prep/Cut items before cooking - Help...

**Line Chef/Cook/Prep** **Requirements**: - Line Cook experience (1 year minimum) - Food Safety Certification **Duties**: - Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Preparing meals - Stocking inventory - Maintains cleanliness and sanitation of kitchen - Ability to work unsupervised - Ensure that food...

Job Title: Line Cook/Prep Cook Overview: **Duties**: - Assist in meal preparation and cooking under the guidance of the head chef - Follow recipes and prepare ingredients for menu items - Maintain cleanliness and organization in the kitchen area - Ensure compliance with food safety standards and regulations - Collaborate with kitchen team members to...

**About us** Beveragino is a Mediterranean styled restaurant in Port Carling, ON. We are creative, collaborative and innovated. Our goal is to provide our customers with the highest quality food and excellent service. Over the past few years we have been recognized as one of the top restaurants in the area! Enjoy your off time living and exploring...

Job Overview: **Responsibilities**: - Assist with food preparation, including chopping vegetables, preparing sauces, and marinating meats - Follow recipes and portion guidelines to ensure consistent quality of dishes - Cook and plate menu items according to Chef's standards - Maintain cleanliness and organization of the kitchen area - Adhere to all food...

**Join Our Team at Jimoco Cafe and Pasta!** Jimoco Cafe and Pasta, specializing in casual Italian cuisine with a Korean twist, is seeking a dedicated Line Cook/Prep Cook to join our kitchen team in Port Coquitlam. **Key Responsibilities**: - Prepare and cook menu items according to established recipes and quality standards. - Assist with food preparation...

The Famous Haugens Chicken BBQ is now gearing up for a busy fall by hiring Experienced **Line/Prep Cooks**. We have **Full Time and Part Time** positions available. This is an opportunity to join our team early and secure one of our well paying kitchen positions for next season. We are a busy family restaurant that has been in business for 70 years. We...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Present, garnish and arrange final dishes. - Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. - Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. -...

Kokomo is a plant-based eatery focused on supporting the Vancouver community through accessible nourishment and good vibes. The role is for line/prep cook. Team members have a hand in everything related to kitchen work including food preperation, assembly, dishwashing, and maintaining proper health and safety procedures. Job Details: - Food prep - Food...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies from delivery trucks. - Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. - Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in...

**Title**: Line Cook **Department**: F&B Department **Primary Function**: Handles and prepares food for service according to the established company's menus and recipes. **Reports To**: Executive Chef **Key responsibilities are but not limited to**: - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g., chopping...

Key responsibilities are but not limited to: - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and...

Looking to hire 1-2 prep cooks with 3-5years of experience under them. Able to work early mornings. Mainly prep cook but will be trained to cook the line also.