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Restaurant Manager
3 months ago
Job Overview:
We are seeking a highly motivated and experienced Restaurant Manager to join our team for Breakfast Restaurant. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maintaining high standards of food quality and safety. If you have a passion for the restaurant industry and possess strong leadership skills, we would love to hear from you.
**Duties**:
- Manage all aspects of the restaurant, including staff supervision, inventory management, and customer service
- Ensure compliance with food safety regulations and maintain cleanliness standards
- Oversee food preparation and ensure consistent quality
- Train and develop staff members on restaurant policies, procedures, and customer service
- Handle customer complaints and resolve issues in a timely manner
- Monitor inventory levels and place orders as needed
- Create employee schedules and manage labor costs
- Conduct interviews and hire new team members
- Collaborate with the kitchen staff to develop new menu items and specials
- Implement marketing strategies to attract new customers and increase sales
Qualifications:
- Previous experience as a Restaurant Manager or in a similar role
- Strong knowledge of cash handling procedures
- Familiarity with food safety regulations
- Excellent leadership and team management skills
- Ability to multitask in a fast-paced environment
- Strong problem-solving abilities
- Exceptional communication and interpersonal skills
- Experience in interviewing and hiring staff members
Pay: $22.00-$25.00 per hour
Expected hours: 40 - 44 per week
**Benefits**:
- Dental care
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- On call
**Education**:
- Bachelor's Degree (required)
**Experience**:
- Hospitality: 2 years (required)
- Restaurant operations: 3 years (required)
- Inventory management: 1 year (required)
- Customer service: 3 years (required)
Licence/Certification:
- Food Handler / SmartServe Certification (required)
Work Location: In person
Application deadline: 2024-06-09
Expected start date: 2024-06-10
