Prep Cook/line Cook
6 months ago
Responsibilities:
- Assist in food preparation and meal assembly according to recipes and guidelines
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with other kitchen staff to ensure smooth operations
- Help with inventory management and stock rotation
- Support the cook in various tasks as needed
Qualifications:
- Previous experience in a similar role in the food industry is preferred
- Knowledge of basic food preparation techniques and kitchen equipment
- Familiarity with food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
If you are passionate about food, have a strong work ethic, and enjoy working in a team-oriented environment, we would love to hear from you. Join us at Paddingtons Pub as a Prep/Line Cook and contribute to creating delicious meals for our customers.
**Job Types**: Full-time, Part-time
**Salary**: $19.00-$24.00 per hour
Expected hours: 20 - 40 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- Housing allowance
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
**Experience**:
- Cooking: 1 year (required)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (required)
Ability to Commute:
- Grand Bend, ON N0M 1T0 (required)
Ability to Relocate:
- Grand Bend, ON N0M 1T0: Relocate before starting work (required)
Work Location: In person
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