Chef - Full Time
2 weeks ago
**Job Overview**:
As a **Chef** at **LaMochi**, you will play a key role in creating and delivering exceptional Japanese fusion cuisine in a fast-paced, takeout-oriented setting. We’re looking for an experienced, dedicated cook with a passion for innovative, high-quality food.
**Key Responsibilities**:
- Prepare and cook dishes and desserts in accordance with our menu.
- Ensure food quality and presentation meet company standards.
- Order supplies and equipment as needed to ensure continuous kitchen operations.
- Maintain inventory records for food, supplies, and equipment.
- Ensure proper storage and rotation of food and supplies to minimize waste.
- Clean and sanitize kitchen equipment, utensils, and work areas.
- Manage kitchen operations, including coordinating with other kitchen staff to ensure timely meal preparation.
- Adhere to food safety and hygiene standards at all times.
**Qualifications**:
- 3+ years of experience working in a restaurant, cafe, or food pavilion.
- Proven experience in preparing Japanese fusion cuisine is preferred.
- Valid Food Handler Safety Certificate.
- Basic cooking skills and knowledge of kitchen operations.
- Strong organizational skills and attention to detail.
- Ability to work efficiently in a fast-paced environment.
- Ability to work as part of a team and communicate effectively with other kitchen staff.
**Physical Requirements**:
- Ability to stand for extended periods of time.
- Ability to lift and carry heavy items up to 40 pounds.
- Ability to work in a hot and fast-paced environment.
**Certificates, licenses, memberships, and courses**:
Food Handler Safety Certificate
**Cuisine Specialties**:
Japanese Fusion
**Language**: English
**Job type**: Full time, in-person
**Work Setting**: Takeout/Fast Food Outlet
**Location**: 3580 McNicoll Avenue, Scarborough ON M1V 5G2
**Job Types**: Full-time, Permanent
Pay: $18.00-$24.00 per hour
Flexible language requirement:
- French not required
Ability to commute/relocate:
- Scarborough, ON M1V 5G2: reliably commute or plan to relocate before starting work (preferred)
**Education**:
- AEC / DEP or Skilled Trade Certificate (preferred)
**Experience**:
- Culinary: 3 years (preferred)
- Working in a restaurant, cafe, or food pavilion: 3 years (required)
Licence/Certification:
- G2/ Full G driver's licence (preferred)
**Location**:
- Scarborough, ON M1V 5G2 (preferred)
Work Location: In person
Application deadline: 2024-12-30
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