Chef de Parties
2 weeks ago
**Job Overview**:
As a **Chef de Partie - Line Cook** at **La Mochi Donuts & Sweets**, you will play a critical role in delivering high-quality dishes that meet the standards of our establishment. You will be responsible for managing a specific section of the kitchen, preparing food according to set recipes and guidelines, and ensuring that service runs smoothly. You will work alongside the kitchen team to ensure consistency, quality, and cleanliness.
**Key Responsibilities**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
**Qualifications and Skills**:
- Proven experience as a Chef de Partie or Line Cook in a fast-paced kitchen.
- In-depth understanding of food safety and sanitation standards.
- Ability to work well under pressure in a busy kitchen environment.
- Knowledge of various cooking techniques and methods.
- Excellent time management and organizational skills.
- Ability to follow detailed recipes and instructions accurately.
- Strong communication and teamwork skills.
- Flexibility to work evenings, weekends, and holidays.
- Culinary school diploma or equivalent experience preferred.
**Physical Requirements**:
- Ability to stand for extended periods of time.
- Ability to lift and carry heavy items up to 40 pounds.
- Ability to work in a hot and fast-paced environment.
**Certificates, licenses, memberships, and courses**:
Safe Food Handling Certificate
**Language**:
English
**Work Location**:
3580 McNicoll Ave Scarborough, ON M1V 5G2
**Job Types**: Full-time, Permanent
Pay: From $21.00 per hour
Flexible language requirement:
- French not required
Ability to commute/relocate:
- Scarborough, ON M1V 5G2: reliably commute or plan to relocate before starting work (preferred)
**Education**:
- AEC / DEP or Skilled Trade Certificate (preferred)
**Experience**:
- Commis chefs: 1 year (preferred)
- culinary: 2 years (preferred)
Licence/Certification:
- G2/ Full G driver's licence (preferred)
**Location**:
- Scarborough, ON M1V 5G2 (preferred)
Work Location: In person
Application deadline: 2024-10-30
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