Cook
2 months ago
*Job Summary*
*Duties*
- Prepare and cook menu items in compliance with established recipes and guidelines
- Maintain a clean and organized kitchen environment
- Ensure compliance with food safety regulations
*Skills*
- Proficiency in food preparation techniques
- Knowledge of food handling and safety procedures
- Experience in a restaurant or food service setting
- Familiarity with kitchen equipment and utensils
**Benefits**:
- Discounted or free food
- On-site parking
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Work Location: In person
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