Restaurant Employee

2 weeks ago

North York, Canada Smoke 'N' Roti Full time

**REQUIRED AVAILABILITY**

Every day, Tuesday to Saturday between 10 am and 5 pm*, with flexibility to work additional hours or the full day, if needed.
- Note: start and finish times will vary according to the restaurant's needs

**MAIN RESPONSIBILITIES**:

- **Front of House**:_
- Operate Point of Sale system: accurately enter orders and process payments
- Memorize menu and help customers with order options; upsell; promote new menu items
- Take phone orders
- Confirm online delivery orders; check that menu items are available each day; update menu as needed
- Dispense drinks, keep drinks fridge stocked
- Maintain front of house cleanliness and health and safety standards at all times
- **Serving Station**:_
- Prepare and bag walk-in customers’ orders
- Prepare and bag phone orders in time for customer pick-up
- Prepare and bag orders for online delivery orders for courier pick-up; follow-up if courier fails to arrive at expected time
- Perform regular inventory checks to ensure there is sufficient quantity of food, packaging, etc. at all times
- Maintain serving station cleanliness and health and safety standards at all times
- **Other Duties**:_

During less busy times help out in the kitchen with food prep, dishwashing, light cooking, etc.

**EXPERIENCE**
- operating point of sale system
- processing online delivery orders such as Skip the Dishes
- preparing orders in a quick service restaurant
- kitchen/cooking using equipment such as flat stove, fryer, live fire grilling, working with dough

**ATTRIBUTES**
- punctual, reliable, trustworthy
- excellent English
- friendly, positive attitude; comfortable dealing with the public
- able to multi-task and work under time pressures without becoming overwhelmed
- attention to detail; excellent memory and organizational skills
- able to follow directions, take initiative and perform tasks quickly and accurately
- able to work well independently and with others

Physically fit:

- able to walk, stand in place and perform repetitive manual tasks for extended periods
- able to lift, move and carry items up to 50 lbs., including up and down a flight of stairs

**ASSETS**
- experience cooking West Indian dishes
- current food handler’s certification

**Job Type**: Part-time
Part-time hours: 25 per week

**Salary**: From $15.50 per hour

Schedule:

- Day shift

Application question(s):

- How long would it take you to get to Keele & Sheppard?
- Can you work each day Tuesday to Saturday between 10 am and 4 pm?
- Why do you think you would be a good fit for this position?
- Are you a student?

Work Location: One location

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