Restaurant Manager
5 months ago
The Crazy Raven Manager is directly responsible for the daily operation of the Crazy Raven Bar. The Crazy Raven Manager works within administrative guidelines, regulations and other food service sources; such as policy and emergency manuals and directives from Management. The Crazy Raven Manager recruits, hires, trains and manages all front of house team as well as assisting with the back of house team. The Crazy Raven Manager provides leadership, support, coaching and guidance to all Crazy Raven service members to ensure that quality standards, food safety guidelines and guest expectations are met and exceeded. Shift work is required, days and/or evenings.
**EDUCATION and EXPERIENCE**:
- High School or equivalent
- 3+ years experience in a supervisory role in a high volume, fast paced pub environment
**CERTIFICATES, LICENSES, REGISTRATIONS**:
- Must be able to legally work in Canada
- Food Safe Level 1
- Serving it Right certification
- Driver’s License and reliable/ insured vehicle to get to/from work
**BENEFITS**:
- Shift meal
- Skiing/riding benefits
- Free Lessons (when available)
- Discounts in Food & Beverage
- 5% End of season bonus
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