Kitchen Staff/cook Full Time

**About us** Hestia Kitchen Lab is an Asian-Italian fusion restaurant in Kitsilano Vancouver, BC. Founded by a passionate and ambitious team with years of experience in the restaurant industry. Our goal is to make contemporary meals more accessible by providing casual and premium dining dishes in a "fast-food" style. Our work environment includes: - Food...

**Kinton Ramen** Established in May 2012, KINTON RAMEN was one of the first Japanese ramen restaurants in Toronto. We are the Largest Ramen Chain in Canada. We are now looking for Friendly and Patient New Team Members to Join us. **Working Duties**: - Inspect kitchens and food service areas - Clean kitchen and working areas - Maintain inventory and...

Banquet Cook Boulevard Kitchen & Oyster Bar, located within the Sutton Place Hotel, is seeking a full-time, seasonal Banquet Cook to join our award-winning kitchen team. Key Responsibilities: Prepare and cook a variety of dishes for banquets and events Work efficiently in a fast-paced environment to meet deadlines Collaborate with other...

Join Our Award-Winning Kitchen Team as a Line Cook at Boulevard Kitchen and Oyster Bar We are seeking a skilled Line Cook to join our dynamic kitchen team at Boulevard Kitchen and Oyster Bar, a renowned restaurant in the heart of the city. Job Title: Line Cook As a Line Cook at Boulevard Kitchen and Oyster Bar, you will be part of a talented team of...

Boulevard Kitchen & Oyster Bar Job OpportunityWe are seeking a skilled Line Cook to join our award-winning kitchen team at Boulevard Kitchen & Oyster Bar. As a Line Cook, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment.Why Work with Us?Learn from experienced chefs and gain advanced culinary...

Boulevard Kitchen & Oyster Bar Job OpportunityWe are seeking a skilled Line Cook to join our award-winning kitchen team at Boulevard Kitchen & Oyster Bar. As a Line Cook, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment.Why Work with Us?Learn from experienced chefs and gain advanced culinary...

Boulevard Kitchen & Oyster Bar Job OpportunityWe are seeking a skilled Line Cook to join our award-winning kitchen team at Boulevard Kitchen & Oyster Bar. As a Line Cook, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment.Why Work with Us?Learn from experienced chefs and gain advanced culinary...

Info: We are opening Bada by Damso, the second location and restaurant of Damso on Denman in Downtown. We are excited to hire a staff team for the launch of our new restaurant. It will be a Korean seafood menu and located in Downtown, Robson Street. The opening hours will be from the evening to late night, so only applicants who are able to work till late...

Banquet Cook Full Time, Seasonal Position Boulevard Kitchen & Oyster Bar, located within the Sutton Place Hotel, is looking to hire a full time, seasonal Banquet Cook to work with our award-winning kitchen team for the upcoming busy conference and holiday season, with potential to work through the slower months. This is a unique opportunity to work with both...

**SUMMARY OF POSITION**: Reporting to the Food Services Manager, Chef, Lead Cook, or Cook 2, the Cook is responsible for the daily production, delivery and service of items from a designated menu, maintenance of a safe sanitary workplace, and participating in the smooth operation of the department. **RESPONSIBILITIES**: Include but not limited to: 1....

Boulevard Kitchen and Oyster Bar is looking for full-time or part-time Line Cooks to join our award-winning kitchen team.WHY WORK ANYWHERE ELSE?•Learn advanced culinary techniques under mentorship of Chef Roger Ma & Alex Chen•Benefits paid to all full time employees (working 26 plus hours per week)•Weekly gratuities averaging $120 per week•Overtime...

Boulevard Kitchen and Oyster Bar is looking for full-time or part-time Line Cooks to join our award-winning kitchen team. WHY WORK ANYWHERE ELSE? - Learn advanced culinary techniques under mentorship of Chef Roger Ma & Alex Chen - Benefits paid to all full time employees (working 26 plus hours per week) - Weekly gratuities averaging $120 per week - Overtime...

Boulevard Kitchen and Oyster Bar is looking for full-time or part-time Line Cooks to join our award-winning kitchen team. WHY WORK ANYWHERE ELSE? - Learn advanced culinary techniques under the mentorship of Chef Roger Ma and Alex Chen - Benefits paid to all full time employees (working 26 plus hours per week) - Weekly cash gratuities averaging $120 per...

**About us** Hestia Kitchen Lab is an Asian-Italian fusion restaurant founded by a passionate and ambitious team with years of experience in the restaurant industry. Our goal is to make contemporary meals more accessible by providing casual and premium dining dishes in a "fast-food" style. **Job Overview**: Overseeing daily kitchen operations to ensure...

Damso Modern Korean Cuisine Job Description. Location: 867 Denman St. Hiring Full time Wage: $18-21 per hour. (Salary Negotiable) Kitchen staff requirements: English communication skills. Previous Cooking experiences. Food, Health and Safety, Food Safe level 1 certificate. Knowledge of Korean dishes or menu. Good punctuality and...

**Job Summary** **Responsibilities**: - Prepare ingredients for cooking, including washing, peeling, and chopping - Cook food in various utensils or grillers - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are stored properly - Check quality of...

Recommended by Michelin in its prestigious culinary guide, Wildlight is the Pattison Food Group’s first full-service restaurant, where the spirit of the West Coast inspires everything - from the local and seasonal ingredients on the menu to the relaxed and sophisticated interior featuring the natural elements and textures of Canada’s scenic western...

Boulevard Kitchen and Oyster Bar is looking for full-time or part-time Line Cooks to join our award-winning kitchen team.WHY WORK ANYWHERE ELSE?Learn advanced culinary techniques under mentorship of Chef Roger Ma & Alex ChenBenefits paid to all full time employees (working 26 plus hours per week)Weekly gratuities averaging $120 per weekOvertime PayMultiple...

Kokoro River district is hiring kitchen staff Compensation:$16.75/hr+Vacation fee 4%+Shared tips Staff meal is provided Working hour: Flexible Position requirement: No experience needed, flexible Duties includes not limited to: - Prepare/cook Japanese food main dishes, side - Prepare and make the sauces used in the restaurant - Manage kitchen operations...

Kokoro River district is hiring kitchen staff Compensation:$16.75/hr+Vacation fee 4%+Shared tips Staff meal is provided Working hour: Flexible Position requirement: No experience needed, flexible Duties includes not limited to: - Prepare/cook Japanese food main dishes, side - Prepare and make the sauces used in the restaurant - Manage kitchen operations...