Food Processing Labourer

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work site environment**: - Odours - Wet/damp **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Transport raw materials, finished products and packaging materials - Measure and dump ingredients into hoppers of mixing and grinding machines -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Minimize hazards at all stages of the food production process - Train staff/workers in job duties, safety procedures and company policies - Recommend personnel actions such as hiring and promotions - Prepare production and other reports -...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work site environment**: - Hot **Work setting**: - Food processing industry **Tasks**: - Good Manufacturing Practices (GMP) **Analytical techniques**: - Sampling **Area of work experience**: - Quality assurance and control **Type of industry experience**: - Food...

Established in 2002, Scarlett House Food Group Inc. has provided exceptional food-service deliverables to become one of the top recommended Fresh Food providers for many large Canadian Airlines and Retail outlets within the Greater Toronto Area (GTA) in the highest quality regardless of size, quantity, or reason. Our philosophy is to provide**:Excellent...

**Job description** Purpose Reporting to the Production Supervisor, the Cook mixes large quantities of raw materials to cook sauces, condiments, and salad dressings. The Cook follows all batching processes, which include interpreting formulas, mass ingredient measurement and product mixing on multiple batching stations. The Cook follows all customer...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Fruit and vegetable processing plant **Tasks**: - Operate machinery to process and bag, box or otherwise package food products - Perform corrective machine adjustments - Operate machinery to process and bottle, can or otherwise package...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Cold/refrigerated **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Food safety/handling skills - Transport raw materials, finished products and packaging materials - Measure and dump...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work site environment**: - Cold/refrigerated **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Food safety/handling skills - Transport raw materials, finished products and packaging materials - Measure and dump ingredients into...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Food processing plant - Bakery **Tasks**: - Operate machinery to process and bag, box or otherwise package food products - Perform corrective machine adjustments - Record production information - Clean machines and immediate work areas - Inform...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Train staff/workers in job duties, safety procedures and company policies - Recommend personnel actions such as hiring and promotions - Prepare production and other reports - Recommend measures to improve productivity and product quality -...

**Position Details**: **Current Rate of Pay**: Min = $23.08/hr, Max = $26.75/hr **Employment type**: Temporary Contract **Duration of employment**: 4 months **Hours of work**: 35 hrs/week **Work location**: Black Creek Pioneer Village **Division**: Education and Training **Business unit**: Black Creek Pioneer Village **Travel**: None **Remote Work**:...

**Position Details**: **Current Rate of Pay**: Min = $23.08/hr, Max = $26.75/hr **Employment type**: Temporary Contract **Duration of employment**: 5 months **Hours of work**: 35 hrs/week **Work location**: Black Creek Pioneer Village **Division**: Education and Training **Business unit**: Black Creek Pioneer Village **Travel**: None **Remote Work**:...

**Position Details**: **Current Rate of Pay**: Min = $26.61/hr, Max = $28.85/hr **Employment type**: Temporary Contract **Duration of employment**: 5 months **Hours of work**: 35 hrs/week **Work location**: Black Creek Pioneer Village **Division**: Education & Training **Business unit**: Black Creek Pioneer Village **Travel**: None **Remote Work**:...

Education: No degree, certificate or diploma - Experience: Will train **Work site environment**: - Cold/refrigerated - Wet/damp **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Transport raw materials, finished products and packaging materials - Measure and dump ingredients into hoppers of mixing and grinding machines -...

**General Labour (Afternoons)** **VPC Group Inc. - North York, ON** **VPC Group Inc**. is a Canadian manufacturer specializing in converting chemicals and fibre into quality foam and nonwoven products for the home furnishing markets. A privately owned company, VPC Group is committed to creating a positive work experience for employees by providing them...

**Project Coordinator - Building a Community Alliance for Black Food Sovereignty in Toronto (BCA)** **(20 hrs/week for 24 weeks)** **The purpose of the BCA project is to develop an infrastructure that ensures community leadership and meaningful involvement in implementing and monitoring the BFS Plan. Community leadership will be instrumental to ensuring...

**Project Coordinator - Building a Community Alliance for Black Food Sovereignty in Toronto (BCA)** **(20 hrs/week for 24 weeks)** **The purpose of the BCA project is to develop an infrastructure that ensures community leadership and meaningful involvement in implementing and monitoring the BFS Plan. Community leadership will be instrumental to ensuring...

**Purpose** Reporting to the Director, Food Safety and Quality, the Regulatory Affairs Specialist is responsible for ensuring that regulatory strategies and regulatory activities are effectively executed to meet the business objectives and legal requirements. **Responsibilities**: - Review product formulas and generate technical label information and...

**Purpose** Reporting to the Director, Food Safety and Quality, the Regulatory Affairs Specialist is responsible for ensuring that regulatory strategies and regulatory activities are effectively executed to meet the business objectives and legal requirements. **Responsibilities**: - Review product formulas and generate technical label information and...