Line Cook/prep Cook
1 week ago
Setting up and stocking stations with all necessary supplies
- Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cooking menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
**Job Types**: Full-time, Part-time
Pay: Up to $20.00 per hour
Expected hours: 30 per week
Additional pay:
- Overtime pay
- Tips
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Night shift
- Weekends as needed
Ability to commute/relocate:
- Windsor, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- cooking: 5 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
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