Restaurant Supervisor

Restaurant group looking for a experienced bartender/supervisor. Duties include: office paperwork(end of night)-cutting the board,-assigning side duties-assigning sections-managing guest complaints - controlling the flow of the restaurant-running food-seating guests-bussing tables - dealing with large parties-dealing with the bands and all other duties...

Restaurant group looking for a experienced bartender/supervisor. Duties include: office paperwork(end of night)-cutting the board,-assigning side duties-assigning sections-managing guest complaints - controlling the flow of the restaurant-running food-seating guests-bussing tables - dealing with large parties-dealing with the bands and all other duties...

Restaurant group looking for a night time floor supervisor. Duties include: - cutting the board,-assigning side duties-assigning sections-managing guest complaints - controlling the flow of the restaurant-running food-seating guests-bussing tables - dealing with large parties-dealing with the bands and all other duties required to make sure a busy...

Restaurant group looking for a experienced floor supervisor/server. Duties include: office paperwork(end of night)-cutting the board,-assigning side duties-assigning sections-managing guest complaints - controlling the flow of the restaurant-running food-seating guests-bussing tables - dealing with large parties-dealing with the bands and all other duties...

Restaurant Service Supervisor Location Dartmouth, NS : The Role is responsible for the day-to-day operation of the restaurant. The Role will be responsible for continued training, feed back and oversight of restaurant floor staff. This position will report directly to the Director of food and beverage Responsibilities Supervising and directing associates...

**Key duties and responsibilities**: - Manage and oversee the daily operations of the store - Working closely with the Shift Leaders to ensure they are motivated and maintaining standards - Hiring and training of staff - Ensuring excellent customer service is top priority and quality standards are met - Writing weekly schedules - Counting and inputting...

**Key duties and responsibilities**: - Manage and oversee the daily operations of the store - Working closely with the Shift Leaders to ensure they are motivated and maintaining standards - Hiring and training of staff - Ensuring excellent customer service is top priority and quality standards are met - Writing weekly schedules - Counting and inputting...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Hire food service...

**Key duties and responsibilities**: - Manage and oversee the daily operations of the store - Working closely with the Shift Leaders to ensure they are motivated and maintaining standards - Hiring and training of staff - Ensuring excellent customer service is top priority and quality standards are met - Writing weekly schedules - Counting and inputting...

The Role is responsible for the day-to-day operation of the restaurant. The Role will be responsible for continued training, feed back and oversight of restaurant floor staff. This position will report directly to the Director of food and beverage **Responsibilities**: - Supervising and directing associates in daily work activities - Ensure proper training...

The Role is responsible for the day-to-day operation of the restaurant. The Role will be responsible for continued training, feed back and oversight of restaurant floor staff. This position will report directly to the Director of food and beverage **Responsibilities**: - Supervising and directing associates in daily work activities - Ensure proper training...

The Role is responsible for the day-to-day operation of the restaurant. The Role will be responsible for continued training, feed back and oversight of restaurant floor staff. This position will report directly to the Director of food and beverage **Responsibilities**: - Supervising and directing associates in daily work activities - Ensure proper training...

As the General Manager, it is your responsibility for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald’s critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behaviors. The General Manager works with their manager (supervisor or...

As the General Manager, it is your responsibility for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald’s critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behaviors. The General Manager works with their manager (supervisor or...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - or equivalent experience **Work site environment**: - Noisy - Hot **Work setting**: - Fast food outlet or concession - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and...

Tired of the same old cook position slugging it out in the kitchen? Are you looking for a change so you can progress up the company ladder to manage or own your own restaurant one day? Are you a self starter and not afraid of taking on new challenges? If you answer Yes to any one of these questions, then you should be considering a career with Chef Inspired...

Tired of the same old cook position slugging it out in the kitchen? Are you looking for a change so you can progress up the company ladder to manage or own your own restaurant one day? Are you a self starter and not afraid of taking on new challenges? If you answer Yes to any one of these questions, then you should be considering a career with Chef Inspired...

Down East Hospitality Inc. is a multi-unit restaurant franchise that owns and operates 8 Tim Hortons Restaurants across HRM. We are looking for someone who has at least 1-3 years of Tim Hortons experience and has knowledge of the quick service industry, taking pride in supporting the General Manager and Owner in the day-to-day operations of our fast-paced...

**Mezza Lebanese Kitchen's newest location in Dartmouth (Penhorn) is now hiring a Full Time Restaurant Manager! Training can begin as soon as the hiring process is completed at any one of our existing Mezza franchisees. (Cole Harbour/Fall River/Larry Uteck)** **Type**:Full Time (40-45 hours per week) **Salary Range**:$18-$21/hr including tips (Plus...

**Mezza Lebanese Kitchen's newest location in Dartmouth (Penhorn) is now hiring a Full Time Restaurant Manager! Training can begin as soon as the hiring process is completed at any one of our existing Mezza franchisees. (Cole Harbour/Fall River/Larry Uteck)** **Type**:Full Time (40-45 hours per week) **Salary Range**:$18-$21/hr including tips (Plus...