Restaurant General Manager

Major Responsibilities: - Develop and retain a high-performing team, while maintaining a fun, positive, team-focused work environment following company standards and protocols - Schedule shifts to meet the needs of the restaurant - Follow proper ordering, storage, accurate recipe use, inventory counting, and waste control procedures - Work with corporate...

Major Responsibilities: - Develop and retain a high-performing team, while maintaining a fun, positive, team-focused work environment following company standards and protocols - Schedule shifts to meet the needs of the restaurant - Follow proper ordering, storage, accurate recipe use, inventory counting, and waste control procedures - Work with corporate...

Major Responsibilities: - Develop and retain a high-performing team, while maintaining a fun, positive, team-focused work environment following company standards and protocols - Schedule shifts to meet the needs of the restaurant - Follow proper ordering, storage, accurate recipe use, inventory counting, and waste control procedures - Work with corporate...

Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you. **Who We Are** Denny's has been proudly serving...

**Title**: **ASSISTANT MANAGER** **Reports to**: **Owner/General Manager/Operations Manager** **Summary of Position**: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. **Duties &...

The General Manager is responsible for the day-to-day operations and management of the restaurant, including the implementation and adherence to corporate programs, policies and procedures. The performance of the duties must ensure a quality service approach to all employees, customers and suppliers. All responsibilities must be performed in an acceptable...

Denny's FOH - Management - Restaurant Manager Denny's Canada - Dartmouth, 973 Wilkinson Ave, Dartmouth, Nova Scotia, Canada Req #815 Wednesday, August 21, 2024 Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our...

**Location: 510 Portland Street, Dartmouth, Nova Scotia** There’s nothing cookie-cutter about Pizza Hut. Not our pizzas. Not our people. And definitely not the way we live life. Around here, we don’t settle for anything less than food we’re proud to serve. And we don’t just clock in. Not when we can also become our best, make friends, and have fun...

Reference # 2024-15838 Location Dartmouth Date posted 12/05/2024 Address Dartmouth - 611 Portland Street Dartmouth, Nova Scotia B2W 2M6 Canada **Description**: Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant. This includes the training, development, staffing, scheduling...

**Key duties and responsibilities**: - Manage and oversee the daily operations of the store - Working closely with the Shift Leaders to ensure they are motivated and maintaining standards - Hiring and training of staff - Ensuring excellent customer service is top priority and quality standards are met - Writing weekly schedules - Counting and inputting...

**Key duties and responsibilities**: - Manage and oversee the daily operations of the store - Working closely with the Shift Leaders to ensure they are motivated and maintaining standards - Hiring and training of staff - Ensuring excellent customer service is top priority and quality standards are met - Writing weekly schedules - Counting and inputting...

Major Responsibilities: - Develop and retain a high-performing team, while maintaining a fun, positive, team-focused work environment following company standards and protocols - Schedule shifts to meet the needs of the restaurant - Follow proper ordering, storage, accurate recipe use, inventory counting, and waste control procedures - Work with corporate...

We are looking for an incredible General Manager to be the leader of our team. Our people are the heart and soul of our business, and we are on the hunt for an amazing person like you to personify the magic and precision of the overall restaurant experience, all the while providing best-in-class leadership to an awesome group of people. The Senior...

Overview: **Montana's is looking for an Assistant Manager** **at our Dartmouth Location!** **(101 Shubie Drive)** At **Montana's,** BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and...

We are looking for an incredible General Manager to be the leader of our team. Our people are the heart and soul of our business, and we are on the hunt for an amazing person like you to personify the magic and precision of the overall restaurant experience, all the while providing best-in-class leadership to an awesome group of people.The Senior Leadership...

**Job Types**: Full-time, Permanent **Salary**: $50,000.00-$55,000.00 per year **Benefits**: - Discounted or free food - On-site parking Schedule: - Day shift - Holidays - Monday to Friday - Night shift - Weekend availability **Experience**: - Restaurant management: 3 years (preferred)

**Job Types**: Full-time, Permanent **Salary**: $45,000.00-$50,000.00 per year **Benefits**: - Discounted or free food - On-site parking Schedule: - Day shift - Holidays - Monday to Friday - Night shift - Weekend availability **Experience**: - Restaurant management: 3 years (preferred) Work Location: One location

**Job Types**: Full-time, Permanent **Salary**: $50,000.00-$60,000.00 per year **Benefits**: - Discounted or free food - On-site parking Schedule: - Day shift - Holidays - Monday to Friday - Night shift - Weekend availability **Experience**: - Restaurant management: 3 years (preferred) - Bartending: 1 year (preferred) - Food service: 3 years...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Ensure health and safety regulations are followed - Set staff work schedules and monitor staff...

Major Responsibilities: - Develop and retain a high-performing team, while maintaining a fun, positive, team-focused work environment following company standards and protocols - Schedule shifts to meet the needs of the restaurant - Follow proper ordering, storage, accurate recipe use, inventory counting, and waste control procedures - Work with corporate...