Restaurant Manager
7 months ago
Our restaurant managers run their store as if it belongs to them, from managing daily operations, run shifts, lead the store team, create great experiences for coworkers and customers alike to taking responsibility for financial results. Our managers are front-of-house leaders, spending time on the floor to connect with staff, customers, coach in the moment and identify ways to drive results. The role provides the opportunity to develop your own team, hiring and welcoming new team members and future leaders for your restaurant.
**Salary**: $45,000.00-$55,000.00 per year
**Benefits**:
- Discounted or free food
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Milton, ON L9T 0K4: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
**Experience**:
- Hospitality: 2 years (required)
**Language**:
- English (preferred)
Licence/Certification:
- Smart Serve (preferred)
Shift availability:
- Night Shift (preferred)
- Day Shift (preferred)
Work Location: In person
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