Assistant Manager
5 months ago
Work Term: Permanent
- Work Language: French
- Hours: 45 hours per week
- Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
- or equivalent experience
**Work setting**:
- Retail business
- Supermarket/grocery store
- Management
- Bake shop
**Tasks**:
- Manage staff and assign duties
- Determine merchandise and services to be sold
- Determine staffing requirements
- Resolve issues that may arise, including customer requests, complaints and supply shortages
- Recruit, hire and supervise staff and/or volunteers
- Supervise baking personnel and kitchen staff
- Plan, organize, direct, control and evaluate daily operations
**Supervision**:
- 5-10 people
**Personal suitability**:
- Adaptability
- Analytical
- Collaborative
- Creativity
- Efficiency
- Energetic
- Goal-oriented
- Hardworking
- Integrity
- Outgoing
- Positive attitude
- Proactive
- Quick learner
- Time management
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Interpersonal awareness
- Judgement
- Organized
- Team player
- Ability to multitask
**Screening questions**:
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
**Health benefits**:
- Disability benefits
- Health care plan
- Paramedical services coverage
**Long term benefits**:
- Long-term care insurance
**Other benefits**:
- Free parking available
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