First Line Cook

2 weeks ago


King, Canada Carrying Place Golf & Country Club Full time

**About us**

Carrying Place Golf & Country Club is a small business in King, ON L7B 0C7. We are professional, agile, and professional.

'''Job Summary'''

We are seeking a skilled First Line Cook to join our team at Carrying Place Golf & Country Club. As a First Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced kitchen environment. Your expertise in food preparation and attention to detail will contribute to the overall success of our restaurant.

'''Duties'''
- Prepare and cook menu items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure efficient operations
- Assist with inventory management and ordering supplies as needed

'''Qualifications'''
- Proven experience as a Line Cook or similar role in the food industry
- Knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Ability to follow recipes accurately
- Knowledge of food safety regulations

If you are passionate about cooking and thrive in a dynamic kitchen environment, we would love to hear from you. Join our team at Carrying Place Golf & Country Club as a First Line Cook and contribute to creating memorable dining experiences for our members.

**Job Types**: Contract, Apprenticeship
Contract length: 8 months

**Salary**: $19.00-$24.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (preferred)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Ability to Commute:

- King, ON L7B 0C7 (required)

Ability to Relocate:

- King, ON L7B 0C7: Relocate before starting work (required)

Work Location: In person

Expected start date: 2024-04-01


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