Pastry Cook

**Primary Responsibilities**: - Production of all the desserts and components for any pastries and desserts for Fantasyland Hotel F&B areas including banquets, L2 Grill, L1 Lounge, Room service or specialty requests for Fantasyland Hotel events, functions, or activities. - Creation of new desserts and pastries as per company requirements and/or new menu...

Pastry Chef The Pastry Chef is responsible for preparations of pastries, chocolates, and speciality desserts while ensuring proper industry standards and operations of the Pastry kitchen for the Fantasyland Hotel. Dedicated, passionate and creative, constantly exploring and applying modern, contemporary techniques and trends, pushing the limits of the...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service areasTrain staff in preparation, cooking and...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service areasTrain staff in...

Job Description WHAT’S THE JOB? Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-hour workdays. Transportation is provided to site from a designated dispatch point. The  Baker/Breakfast Cook  is responsible for delighting our clients by preparing and cooking breakfast...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate...

Job Description WHAT’S THE JOB? Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 10 - 12 hour workdays. Transportation is provided to site from a pickup point in Edmonton. The  First Cook/Relief Chef  position will include relief duties for the Chefon a regular basis....

Job Description WHAT’S THE JOB? Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-hour workdays. Transportation is provided to site from a designated dispatch point. The  Baker/Breakfast Cook  is responsible for delighting our clients by preparing and cooking breakfast...

Job Summary Reporting to the Executive Chef and Banquet Sous Chef, the Banquet Cook’s responsibilities and essential job functions include but are not limited to the following: Duties and Responsibilities · Working with the Banquet Sous Chef, execute the Derrick Golf & Winter Club’s Banquet and Catering service, including prep cooking, garde...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsTasksArrange for equipment purchases and repairsPlan and direct food preparation and cooking activities of several restaurantsPlan menus and ensure food meets quality standardsWork conditions and physical capabilitiesFast-paced environmentWork under pressureCombination of...

Education: Expérience: EducationNo degree, certificate or diplomaTasksArrange for equipment purchases and repairsPlan and direct food preparation and cooking activities of several restaurantsPlan menus and ensure food meets quality standardsWork conditions and physical capabilitiesFast-paced environmentWork under pressureCombination of sitting, standing,...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsTasksArrange for equipment purchases and repairsEstimate food requirements and food and labour costsPlan and direct food preparation and cooking activities of several restaurantsPlan menus and ensure food meets quality standardsWork conditions and physical...

Education: Expérience: EducationNo degree, certificate or diplomaTasksArrange for equipment purchases and repairsEstimate food requirements and food and labour costsPlan and direct food preparation and cooking activities of several restaurantsPlan menus and ensure food meets quality standardsWork conditions and physical capabilitiesFast-paced...

Education: No degree, certificate or diploma - Experience: Will train **Tasks** - Portion and wrap foods - Prepare, heat and finish simple food items - Stock refrigerators - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas -...

**About us** We are a European style Bakery, currently in Leduc since 2018, opening a second location in North Edmonton in July. Our work environment includes: - Modern office setting - Food provided **Responsibilities**: - Measure ingredients accurately. - Mix and knead doughs and batters according to recipes. - Frost and decorate cakes, cupcakes, and...