Catering Lead

2 weeks ago

Toronto, Canada Chick-fil-A | Scarborough Town Centre Full time

At Chick-fil-A, the Catering Lead role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, you gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.

As a Catering Lead, you will master operations, grow sales and the brand, and produce business results. You will be involved in all aspects of catering orders from customer interaction and marketing to food preparation and delivery. We are looking for a friendly, enthusiastic person who enjoy serving customers.

**Working at Chick-fil-A is more than just a job, it's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A**:

- **
Discounts on Chick-fil-A Food and Drink** - You get discounts on all of our food and beverage options while you're working and when you're off the clock.
- ** Closed Sundays** - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
- ** Work Directly With A Chick-fil-A Operator** - The Operator of Chick-fil-A Scarborough Town Centre, is responsible for the operation of the restaurant. She invests time in all her employees, teaching them important business skills for the future.
- ** Competitive Pay** - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
- ** It's a Great Place to Work** - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A. The work is as rewarding as it is challenging, and our team members learn valuable lessons and important life skills.

**REQUIREMENTS**:

- Must be at least 18 years of age upon hire date
- Must be eligible to work in Canada
- Must have a full driver's license and your own vehicle to deliver catering orders
- Ability to handle all equipment, pans, pots, navigating shelving both high and low
- Reading, writing, and basic math and verbal communication skills required
- Works in hot, loud and fast paced environment
- Mobility required during shifts
- Must work well under pressure
- Must be able to respond to changes or edits to orders quickly and efficiently
- Must be available to work Fridays AND Saturdays
- Must be available to work AT LEAST 4 shifts a week
- Must be able to open OR close at least 4 shifts a week

In our kitchens, we focus on fresh and simple ingredients. And we always have.

Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants.

Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day.

It may not be the easy way, but it's the only way we know.

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