Cook
2 months ago
**Overview**
**Duties**:
- Prepare and cook delicious and high-quality meals following standardized recipes
- Ensure food is stored, handled, and prepared safely in accordance with food safety guidelines
- Collaborate with the kitchen team to maintain a clean and organized workspace
- Assist in meal preparation and other kitchen duties as needed
**Skills**:
- Proficient in food preparation techniques
- Knowledge of kitchen operations and equipment
- Experience in the food industry or restaurant setting
- Strong understanding of food safety practices
- Ability to work well in a team environment
- Excellent communication skills
**Job Types**: Full-time, Permanent
Pay: $16.55-$19.00 per hour
Expected hours: 36 - 46 per week
Additional pay:
- Tips
**Benefits**:
- Casual dress
- Flexible schedule
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
Expected start date: 2024-11-01
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