Bread Baker
5 months ago
Education:
- Expérience:
**Education**:
- No degree, certificate or diploma
**Tasks**:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Ensure that the quality of products meets established standards
- Operate machinery
**Food specialties**:
- Breads and rolls
**Work conditions and physical capabilities**:
- Standing for extended periods
**Personal suitability**:
- Dependability
- Reliability
- Team player
**Screening questions**:
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
**Experience**:
- 1 year to less than 2 years
**Financial benefits**:
- Gratuities
- Durée de l'emploi: Permanent
- Langue de travail: Bilingue
- Heures de travail: 40 hours per week
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