Banquet Chef

2500: Banquet ChefYOU WILL BE GREAT AT D&B IF: Cooking is a way of life You live by "hot food hot and cold food cold" You have never met a banquet table you can't set Sanitation is the name of the game and Mr.Clean is your middle name: You have a friendly, engaging style that our coworkers enjoy You love working for a growing company. You live, love and...

Paradise Banquet and Convention Centre, one of Vaughan's most sought-after Hospitality and Event Centre, is looking for a professional to be part of our exciting culinary team. We are looking for a Full-Time Prep Cook to join our team. The shifts are Thursday to Sundays 9am start. YOU MUST BE AVAILABLE TO WORK DURING THESE DAYS. Job Summary Prep Cook is...

Paradise Banquet and Convention Centre, one of Vaughan's most sought-after Hospitality and Event Centre, is looking for a professional to be part of our exciting culinary team. We are looking for a Full-Time Prep Cook to join our team. The shifts are Thursday to Sundays 9am start. YOU MUST BE AVAILABLE TO WORK DURING THESE DAYS. Job Summary Prep Cook is...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingFormal dining roomHotel, motel, resortRanks of chefsExecutive chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingFormal dining roomHotel, motel, resortRanks of chefsExecutive chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingFormal dining roomHotel, motel, resortRanks of chefsExecutive chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingFormal dining roomHotel, motel, resortRanks of chefsExecutive chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 years or equivalent experienceTasksPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests or functionsArrange for equipment purchases and repairsConsult with clients regarding...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 years or equivalent experienceTasksPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests or functionsArrange for equipment purchases and repairsConsult with clients regarding...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests or functionsArrange for equipment purchases and repairsConsult with clients regarding weddings, banquets and...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests or functionsArrange for equipment purchases and repairsConsult with clients regarding weddings, banquets and...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork settingFormal dining roomRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork settingFormal dining roomRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingFormal dining roomRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

Education: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork settingFormal dining roomRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Work Term: PermanentWork Language: EnglishHours: 39.5 to 44 hours per weekEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingVarious locationsTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 39.5 to 44 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaWork settingVarious locationsTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking...

Work Term: PermanentWork Language: EnglishHours: 39.5 to 44 hours per weekEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingVarious locationsTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking...

Work Term: PermanentWork Language: EnglishHours: 39.5 to 44 hours per weekEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingVarious locationsTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 months or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for...