specialist chef
7 months ago
- Work Term: Permanent
- Work Language: English
- Hours: 39.5 to 44 hours per week
- Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 yearsWork setting
- Various locationsTasks
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of foodSupervision
- 3-4 peopleTransportation/travel information
- Transportation supplied to and from workWork conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Repetitive tasks
- Manual dexterity
- SittingWeight handling
- Up to 23 kg (50 lbs)Personal suitability
- Leadership
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Accurate
- Client focus
- JudgementHealth benefits
- Dental plan
- Disability benefits
- Vision care benefitsFinancial benefits
- Gratuities
- Group insurance benefits
- Life insurance
- Pension plan
- Registered Retirement Savings Plan (RRSP)Other benefits
- Other benefits
-
chef
7 months ago
Vaughan, Canada The Arlington Estate Corp Full timeEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingFormal dining roomHotel, motel, resortRanks of chefsExecutive chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking...
-
chef
3 months ago
Vaughan, Canada Karahi Boys Vaughan Full timeWork Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsHead chefChefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and...
-
head chef
4 months ago
Vaughan, Canada Pizzeria Via Mercanti Full timeEducation: No degree, certificate or diplomaExperience: 5 years or moreWork settingRestaurantUrban areaRanks of chefsHead chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesPrepare and cook complete meals and specialty foods for events...
-
chef
2 months ago
Vaughan, Canada NOGI SUSHI Full timeWork Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: Will trainTasksEstimate amount and costs of supplies and food itemsSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of...
-
chef
4 months ago
Vaughan, Canada Food Factory Inc. Full timeEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceAsset languagesHindiWork settingRestaurantCentral food commissaryCatering firmTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other...
-
chef de partie
5 months ago
Vaughan, Canada La Baracca Full timeEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 yearsTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...
-
head chef
7 months ago
Vaughan, Canada Perla Oyster Bar Full timeEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 years or equivalent experienceTasksPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests or functionsArrange for equipment purchases and repairsConsult with clients regarding...
-
chef
5 months ago
Vaughan, Canada UNIVERSAL EVENT SPACE Full timeEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingVarious locationsTasksEstimate labour costsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...
-
head chef
7 months ago
Vaughan, Canada 2664223 Ontario Inc Full timeEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork site environmentWet/dampHotCold/refrigeratedWork settingRestaurantRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryPrepare and cook food on a regular basis, or for special guests or...
-
grill chef
7 months ago
Vaughan, Canada Danny Greek Grill Express Inc. Full timeEducation: Secondary (high) school graduation certificateExperience: 1 to less than 7 months or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for...
-
Food Preparation Specialist
2 months ago
Vaughan, Ontario, Canada beBee Professionals Full time $30,000 - $50,000We are seeking a skilled Food Preparation Specialist to join our team at beBee Professionals in Vaughan. As a key member of our kitchen team, you will be responsible for preparing high-quality meals that meet our standards for presentation and taste.Key Responsibilities:Prepare and cook meals according to our menu and customer orders.Maintain a clean and...
-
garde-manger chef
2 months ago
Vaughan, Canada Sonny Langer's Catering Full timeEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as...
-
Executive Chef
4 weeks ago
Vaughan, Ontario, Canada Sonny Langers Catering Full timeSonny Langer's Catering is a high-volume catering company in Thornhill, Ontario, seeking an experienced Garde-Manger Chef to join their team. The ideal candidate will have a minimum of 2 years' work experience in commercial food preparation, with a strong background in preparing cold foods such as salads, appetizers, hors d'oeuvres, and...
-
Culinary Chef Specialist
2 weeks ago
Vaughan, Ontario, Canada Sonny Langers Catering Full time $34 - $36Established in Thornhill, Ontario, Sonny Langer's Catering is a reputable high-volume catering service seeking an experienced Garde-Manger Chef. The ideal candidate will be responsible for preparing a variety of dishes, including salads, appetizers, and hors d'oeuvres, as well as traditional Jewish cuisine.Key Responsibilities:Prepare hot and cold foods,...
-
Kitchen Specialist
3 months ago
Vaughan, Ontario, Canada beBee Professionals Full time $30,000 - $50,000Job SummaryWe are seeking a skilled Cook to join our kitchen team at beBee Professionals in Vaughan. As a key member of our culinary team, you will be responsible for preparing high-quality meals that meet our standards for presentation and taste.Key ResponsibilitiesPrepare and cook meals according to our menu and customer orders, ensuring that every dish...