Dessert Chef

3 weeks ago

Toronto, Canada GINGER Full time

'''Duties'''
- Prepare and cook delicious and visually appealing meals in a timely manner
- Plan and create menus that are innovative and cater to different dietary needs
- Ensure that food quality and presentation meet the highest standards
- Supervise and train kitchen staff, providing guidance and support as needed
- Maintain a clean and organized kitchen, following all health and safety regulations
- Manage inventory, order supplies, and monitor food costs to ensure budgetary compliance
- Collaborate with the front-of-house team to ensure smooth operations and exceptional guest experience

'''Experience'''
- Proven experience as a Chef or in a similar role (preferably a Chef that focuses on cooking Italian food), demonstrating culinary expertise
- Strong knowledge of food preparation techniques, flavors, and ingredients
- Experience in hospitality, bartending, or food service is highly desirable
- Familiarity with restaurant management principles and practices
- Excellent leadership skills with the ability to motivate and supervise a team
- Exceptional organizational and time management skills to handle multiple tasks efficiently
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail
- Knowledge of proper food handling procedures and safety regulations

As a Chef at our establishment, you will have the opportunity to showcase your culinary skills while leading a team of dedicated kitchen staff. We offer competitive compensation, opportunities for career growth, and a supportive work environment. If you are passionate about creating exceptional dining experiences and have the necessary experience, we would love to hear from you.

**Job Types**: Full-time, Part-time

**Salary**: From $16.55 per hour

Expected hours: 20 per week

Flexible Language Requirement:

- French not required

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Ability to Commute:

- Toronto, ON M5G 1C8 (required)

Ability to Relocate:

- Toronto, ON M5G 1C8: Relocate before starting work (required)

Work Location: In person

  • Pastry Chef/ Baker

    1 week ago

    Toronto, Canada Dopamina Restaurant Inc. Full time

    **DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina will be a Mediterranean Eurasian restaurant serving innovative tapas dishes. We are looking for goals oriented and highly driven and skilled staff...

  • Pastry Chef

    1 month ago

    Toronto, Canada Holiday Inn Toronto Downtown Centre Full time

    Education: Other trades certificate or diploma - Experience: 5 years or more - or equivalent experience **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Supervise cooks and other kitchen staff - Prepare and cook meals or specialty foods - Plan and direct food preparation...

  • pastry chef

    4 weeks ago

    Toronto, Canada Sweet Gallery Full time

    Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in...

  • pastry chef

    4 weeks ago

    Toronto, Canada Sweet Gallery Full time

    Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation,...

  • Pastry Chef de Partie

    1 day ago

    Toronto, Canada The Royal Canadian Yacht Club Full time

    **SUMMARY**: The Royal Canadian Yacht Club was founded in Toronto in 1852 to serve both as a yachting recreational club and an unofficial auxiliary of the Royal Navy in the defense of the waters of Lake Ontario. We are one of Canada's premier sailing, sports and social clubs, The RCYC operates year-round from two facilities: our Island Clubhouse on the...

  • pastry chef

    1 month ago

    Toronto, Canada Family Bakery Cafe Full time

    Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingCaféBakeryRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

  • pastry chef

    4 weeks ago

    Toronto, Canada Family Bakery Cafe Full time

    Education: Expérience: EducationSecondary (high) school graduation certificateWork settingCaféBakeryRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty...

  • Executive Chef

    1 month ago

    Toronto, Canada Adrak Yorkville Full time

    Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated - Non-smoking **Work setting**: - Restaurant **Ranks of chefs**: - Executive chef **Tasks**: -...

  • chef

    4 weeks ago

    Toronto, Canada STACK’D KITCHEN Full time

    Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 5 years or more or equivalent experienceWork site environmentHotWork settingRestaurantCatering firmRanks of chefsExecutive chefChefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs...

  • chef

    4 weeks ago

    Toronto, Canada STACK’D KITCHEN Full time

    Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentHotWork settingRestaurantCatering firmRanks of chefsExecutive chefChefTasksMaintain records of food costs, consumption, sales and...

  • Pastry Chef

    2 weeks ago

    Toronto, Canada What A Bagel - St Clair Full time

    **What A Bagel - St Clair** Baking bagels breads and pastries made from scratch in house daily! What a Bagel 827 St. Clair Ave. W is looking for a skilled Pastry Chef to prepare different types of bread, bagels, and a wide range of pastries, cookies, etcetera. To be successful in this role, prior work experience is preferred. Ultimately, you will make sure...

  • Executive Chef

    1 week ago

    Toronto, Canada Nobu Hotel Toronto Full time

    Work Term: Permanent - Work Language: English - Hours: 40 to 44 hours per week - Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Work site environment**: - Wet/damp - Noisy - Odours - Hot - Cold/refrigerated **Work setting**: - Formal dining room - Restaurant **Ranks of chefs**: - Executive...

  • executive chef

    2 weeks ago

    Toronto, Canada AD HOSPITALITY GROUP INC. Full time

    Durée de l'emploi: PermanentLangue de travail: Anglais ou FrançaisHeures de travail: 35 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaRanks of chefsExecutive chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate...

  • executive chef

    1 week ago

    Toronto, Canada AD HOSPITALITY GROUP INC. Full time

    Work Term: PermanentWork Language: English or FrenchHours: 35 hours per weekEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsRanks of chefsExecutive chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

  • specialist chef

    3 days ago

    Toronto, Canada 1001 Western Restaurant Canada Inc. Full time

    Work Term: PermanentWork Language: EnglishHours: 35 to 44 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceWork site environmentHotWork settingRestaurantRanks of chefsExecutive chefSous-chefPastry chefMeat chefTasksMaintain records of food costs, consumption, sales and...

  • Sous Chef

    4 days ago

    Toronto, Canada Ontario Camps Association Full time

    Job Posting Sous Chef Job Posting: Sous Chef + Baker Camp Kirk empowers neurodiverse kids and youth to reach their potential through recreational programs. Within a small and nurturing community, our programs emphasize strengths so that participants can develop confidence, connection and community. Camp Kirk supports neurodiverse kids and...

  • Executive Chef

    4 weeks ago

    Toronto, Canada Eat Canada Inc. (“Eat Canada”), operating as“Azkadenya Mezza Diner Full time

    **Job Title**:Executive Chef **Reporting to**:Abedalhady Almourady **NOC Code**:62200 **# of Openings**:1 **Type of Position**:Permanent; Full-time **No. of positions**:1 **Term**:Permanent **Salary**: $25.00 per hour CAD to $26.22 per hour CAD depending on experience **Benefits**:CPP, EI & WSIB **Hours**:44 hours per week **Employer**:Eat Canada...

  • head chef

    4 weeks ago

    Toronto, Canada Vos Restaurante Argentino Full time

    Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 44 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

  • head chef

    4 weeks ago

    Toronto, Canada Vos Restaurante Argentino Full time

    Work Term: PermanentWork Language: EnglishHours: 44 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

  • specialist chef

    4 days ago

    Toronto, Canada 1001 Western Restaurant Canada Inc. Full time

    Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 44 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork site environmentHotWork settingRestaurantRanks of chefsExecutive chefSous-chefPastry chefMeat chefTasksMaintain records of food costs, consumption, sales and...