Chef de Partie

Chef de Partie The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. Primary Responsibilities: Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are...

Chef de Partie The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. Primary Responsibilities: Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols...

**About the Position**: The Edmonton EXPO Centre is looking for **Chef de Partie** to join the team! Under the direction of the Sous Chef, the Chef de Partie is responsible for the preparation and cooking of hot and cold foods. The Chef de Partie monitors the feel, taste, smell, color, texture and garnishments of foodstuffs and informs subordinates of...

**CHEF DE PARTIE** **Your Kananaskis Working Adventure starts here: Make money & memories in the mountains.** **Pomeroy Kananaskis Mountain Lodge is located 1-hour drive from Calgary’s city limits nestled amidst the pines where luxury and mountain living blends seamlessly.** Start a new Adventure while working for an Autograph by Marriott resort located...

The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. **Primary Responsibilities**: - Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to...

The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. **Primary Responsibilities**: - Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to...

The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. **Primary Responsibilities**: - Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to...

The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. **Primary Responsibilities**: - Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to...

The Chef de Partie is responsible for assisting the Banquet Chef in supervising the daily operations of the Banquet kitchen located in Fantasyland Hotel. **Primary Responsibilities**: - Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to...

The Chef de Partie is responsible for assisting the Banquet Chef in supervising the daily operations of the Banquet kitchen located in Fantasyland Hotel. **Primary Responsibilities**: - Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - No degree, certificate or diploma **Work site environment**: - Noisy - Hot - Cold/refrigerated **Work setting**: - Restaurant **Ranks of chefs**: - Chef de partie **Tasks**: - Supervise activities of specialist...

The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel.Primary Responsibilities: Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to at all...

**Position Profile**: We are Edmonton’s Destination Management and Marketing Organization (DMMO). We also manage two of Edmonton’s award-winning venues, the Edmonton Convention Centre and the Edmonton EXPO Centre. We help tell Edmonton’s story, elevate the Edmonton experience, and drive inbound visitation and economic impact in the visitor...

Flame & Barrel is an independent, and locally owned restaurant and bar in the Windermere, SW, Edmonton. We are Edmonton's answer to "where can we eat that we'll enjoy" With quality drinks, a diverse globally inspired menu, exceptional staff, we strive to make restaurant guest dining experience one they will remember.We are looking for a passionate and...

**Who we are** EPIC Market is Edmonton’s newest gathering place located in Station Park, a brand new shipping container park development on Whyte Ave. Opening July 2024, our food hall spans 2 floors, features 5 distinct culinary concepts - Italian, French Canadian, Mexican, Asian-Fusion, and a Chop House - 2 bars and a Chef’s Table. We aim to be the...

Who we areEPIC Market is Edmonton's newest gathering place located in Station Park, a brand new shipping container park development on Whyte Ave. Opening July 2024, our food hall spans 2 floors, features 5 distinct culinary concepts - Italian, French Canadian, Mexican, Asian-Fusion, and a Chop House - 2 bars and a Chef's Table. We aim to be the place people...

**Elevate your culinary journey with Explore Edmonton!** The Edmonton EXPO Centre is seeking a skilled **Chef de Partie** and **Cold Kitchen Chef de Partie** to join our culinary team! Working closely with the Sous Chef, you'll be responsible for overseeing the sensory aspects of our dishes, ensuring that the taste, aroma, appearance, and texture meet our...

Company Description Your team and working environment**:Edmonton's "Chateau on the River" For more than 100 years, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of downtown Edmonton. Nestled upon the North Saskatchewan River Valley, the hotel's charm and ever-evolving elegance has earned it the spotlight as one of the...

We are seeking a passionate Chef de Partie to expand and grow our culinary team and presence within Edmonton. We are seeking dynamic team players that welcome a challenge to build, improve and a desire to make their mark on the development within the kitchen settings. This position will assist the Executive Chef managing and supervising food production of...

_We are looking for a full-time Line Cook/Chef De Partie to join our team who has a genuine interest to grow with the restaurant and help us start the conversation around Canadian Cuisine._ **Qualifications**: - Genuinely interested in exploring the cuisine of Canada and offering our patrons a world class experience - Exceptional time management skills -...