Pastry Chef/breakfast Cook

Looking for kitchen staff. All levels of experience are encouraged to apply. Day time and evening positions available. Part time and full time positions available. looking for strong chef de parties and pastry chef as well as cooks looking for a great learning experience. **Job Types**: Seasonal, Permanent, Part-time, Full-time Schedule: - Weekends as...

Looking for kitchen staff. All levels of experience are encouraged to apply. Day time and evening positions available. Part time and full time positions available. looking for strong chef de parties and pastry chef as well as cooks looking for a great learning experience. **Job Types**: Full-time, Part-time, Permanent, Seasonal Schedule: - Weekends as...

Pastry Cook **Responsibilities**: - Prepare and bake a variety of pastries, desserts, and breads according to recipes and established standards - Decorate pastries using various techniques such as piping, glazing, and icing - Ensure proper storage and rotation of ingredients to maintain freshness - Collaborate with the culinary team to create new pastry...

**Who We Are**: Based in Stratford, Ontario, the Stratford Festival is one of the world’s foremost repertory theatre companies. It operates year-round, presenting a season of about a dozen plays each year between the months of April and November, a rich stream of digital content and hundreds of events designed to deepen understanding of the plays. For...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Urban area - Hotel, motel, resort **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and...

The Parlour Inn located is looking for a **Breakfast Cook**, with experience in the industry to join our growing team. **What you'll be doing**: - Providing personalized and exceptional guest service at every given opportunity. - Reports to manager that is attainable at the time - Preparations of menu items according to specifications and Guest requests. -...

The Parlour Inn located is looking for a **Breakfast Cook**, with experience in the industry to join our growing team. **What you'll be doing**: - Providing personalized and exceptional guest service at every given opportunity. - Reports to manager that is attainable at the time - Preparations of menu items according to specifications and Guest requests. -...

Stacked Pancake & Breakfast House - STRATFORD is looking for Line Cooks that can prepare and expedite our dishes to their best quality. - Major passion for food/cooking - Communication skills - Problem solving skills - Time management and multitasking skills Duties & Responsibilities: - A Cook is responsible for the daily preparation of food items - Sets...

The Parlour Inn is currently seeking a **Full Time Chef de Partie** to join our growing team! **What you'll be doing**: - Ensures Team Members have all the foods which are required to serve the menu and/or fill up the buffet for breakfast, lunch, or dinner on a daily basis. - Responsible for supervision of and cooking of preparatory cooking of soup stocks...

The Parlour Inn is currently seeking a **Full Time Chef de Partie** to join our growing team! **What you'll be doing**: - Ensures Team Members have all the foods which are required to serve the menu and/or fill up the buffet for breakfast, lunch, or dinner on a daily basis. - Responsible for supervision of and cooking of preparatory cooking of soup stocks...

The Parlour Inn is seeking a **Chef de Partie** who will be responsible for the supervision and preparation of meals and beverages in a timely and efficient manner consistent with high quality standards. **Primary Responsibilities**: - Ensures Team Members have all the foods which are required to serve the menu and/or fill up the buffet for breakfast,...

The Parlour Inn is seeking a **Chef de Partie** who will be responsible for the supervision and preparation of meals and beverages in a timely and efficient manner consistent with high quality standards. **Primary Responsibilities**: - Ensures Team Members have all the foods which are required to serve the menu and/or fill up the buffet for breakfast,...

We are a premium catering company that provides exceptional dining experiences for our clients. We are looking for an experienced chef to join our team and help us continue to deliver the highest quality of cuisine. As a chef with our company, you will be responsible for designing and executing custom menus for high-end events, ensuring that every dish...

Company Description **WHO ARE WE?** We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by...

Responsibilities Task: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. - Bake mixed doughs and batters. - Frost and decorate cakes or other baked goods. - Ensure quality of products meets established standards. - Draw up production...

The Stratford Country Club, a long-standing year round community sports & event facility, is looking for dynamic individuals to join our team. Our operations includes many different streams: Golf | Curling | Indoor Golf | Restaurant | Takeout | Weddings & Special Events | Catering - **We are looking for energetic, friendly individuals to be a part of our...

Education: Bachelor's degree - Experience: 5 years or more - or equivalent experience **Work setting**: - Formal dining room - Restaurant - Hotel, motel, resort **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty...

We are a small but mighty team and we are looking for a professional line cook to help in all aspects of the kitchen. As line cook you will be responsible for preparation of menu items together with other staff, ensure stations are adequately supplied with proper mise en place, follow guidance of Chef de cuisine and sous chef, must work cleanly. Also help...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas -...

**Summary**: - Reporting to the Executive Chef, the Chef de Cuisine oversees all areas of kitchen operations and runs efficiently and smoothly in an environment that fosters growth and collaboration. Upholding the high standards of the hotel and ensuring all guests receive a memorable experience. _ We are looking for a dynamic and people-focused leader who...