Catering Lead

**Location: 88 Dalton Avenue, Kingston, Ontario** As a Catering Lead, you own the catering business channel and support the bakery-cafe managers by increasing the levels of effectiveness, operational integrity, and subsequently highly satisfied guests. Together with the management, production, and delivery teams, you “divide and conquer” the work that...

Aramark is recruiting for an Assistant Catering Manager to support our extensive catering operations on-site at Queen’s University and Donald Gordon Hotel and Conference Centre. The Assistant Catering Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team...

The Wait Staff Lead position is vital to achieving excellent guest service and executing catering events. The Wait Staff Lead is responsible for pulling equipment for event set up, transporting materials and food to the event, setting up the event, serving guests, cleaning up the event, and returning equipment to the catering Department. Essential functions...

Education: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Enforce provincial/territorial liquor legislation and regulations - Negotiate with clients for catering or use of facilities - Set...

Restaurant Operations ManagerMelt & Grill is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for determining the type of services to be offered and implementing operational procedures. This includes balancing cash and completing balance sheets, cash...

Job Overview Reporting to the Executive Chef, this position is responsible for the preparation of menu items and supervision of staff in absence of the Executive Chef or Sous Chef. Prepare meals by portion and quality standards specified in recipes. Control food for a respective section(s) usage to minimize waste. **Responsibilities**: - Prepare meals for...

**Food Service Manager** **Holy Cross Secondary School** **Brown's Plus+ Inc.** Brown’s is a comprehensive Dining Service Provider with creative solutions to all facets of food service. We are a Canadian leader in the industry with a successful track record in Dining Operations, Residential Dining, Catering and Special Events, Educational, Retirement...

Restaurant Operations ManagerMelt & Grill is seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in food service management and be able to lead a team of 5-10 people.Key Responsibilities:Determine the type of services to be offered and implement...

Melt & Grill is seeking a skilled Restaurant Operations Manager to lead the daily operations of our restaurant. In this role, you will be responsible for determining the type of services to be offered and implementing operational procedures.Key ResponsibilitiesDetermine type of services to be offered and implement operational proceduresBalance cash and...

Education: College/CEGEP - Experience: 1 to less than 7 months **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Organize and maintain inventory -...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Urban area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Balance cash and complete balance sheets, cash reports and related...

We are seeking a highly skilled and experienced Executive Chef to join our team at Roof Hound Brewing Co. Limited. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.Key ResponsibilitiesMaintain accurate records of food costs, consumption, sales,...

Restaurant Operations Manager Job Description at Melt & Grill:Key Responsibilities:Develop and implement operational strategies to ensure seamless service delivery.Manage cash handling, balance sheets, and related financial reports.Conduct regular performance reviews to drive employee growth and development.Maintain inventory levels and negotiate suppliers...

Education: College/CEGEPExperience: 1 to less than 7 monthsTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers...

Education: Expérience: EducationCollege/CEGEPTasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and...

About The ShuroopThe Shuroop is a dynamic organization dedicated to excellence in the culinary world. We are seeking an exceptional Executive Chef to lead our kitchen team and drive innovation in menu development.Job SummaryWe offer a competitive salary of $ $60,000 per year, commensurate with experience, for this exciting opportunity. As an Executive Chef...

**Overview** Picture any industry from automotive to warehousing, electronics to medical, pharmaceutical to food. Now imagine playing a key role in the development of these products working alongside your customers' engineering teams to concurrently develop solutions for safely packaging their products before they even come to market. The sales consultant...

**Overview** Picture any industry from automotive to warehousing, electronics to medical, pharmaceutical to food. Now imagine playing a key role in the development of these products working alongside your customers' engineering teams to concurrently develop solutions for safely packaging their products before they even come to market. The sales consultant...

**ZACKS** is a Canadian business that caters to the contemporary, fashion conscience, well-dressed woman. We’re a high-performance culture that seeks exceptionally talented people. The associates at ZACKS are spirited, fun, energetic, and caring individuals who thrive on challenge and take pride in delighting their clients. If this sounds like you, we...

We are seeking a highly skilled Restaurant Operations Manager to join our team at Petro Canada/A&W. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service and high-quality food products.Job Summary:The successful candidate will have a proven track...