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Steakhouse Executive Chef
3 months ago
Join Our Culinary Excellence Team
Are you an innovative, experienced Chef passionate about delivering unparalleled fine dining experiences? We're seeking a dynamic, creative, and skilled professional to lead our culinary brigade and redefine excellence in our kitchen.
**Position**: Executive ChefLocation: Toronto
**About Us**:
We pride ourselves on offering an exceptional dining experience that combines exquisite cuisine with unparalleled service. Our establishment has garnered acclaim for its commitment to culinary innovation and attention to detail.
**Responsibilities**:
- Lead, manage, and inspire the culinary team to consistently deliver exceptional dishes and service.
- Oversee all aspects of kitchen operations, including menu development, food preparation, and presentation.
- Ensure quality, consistency, and adherence to high standards in taste, plating, and service.
- Manage inventory, budgets, and ordering to maintain cost-effective practices.
- Collaborate with management to create seasonal menus and special culinary events.
- Uphold and enforce strict health and safety standards in the kitchen.
**Requirements**:
- Minimum of 6 years of experience as a Chef in high-end, fine dining establishments.
- Proven track record of leading a successful kitchen team and driving culinary innovation.
In-depth knowledge of kitchen operations, food safety, and sanitation practices.
- Ability to create unique, sophisticated dishes while accommodating dietary restrictions.Strong leadership, organizational, and communication skills.
- Culinary degree or relevant certifications preferred.
**What We Offer**:
- Competitive salary and benefits package.
- Opportunity to showcase your creativity and lead a talented culinary team.
- A supportive and collaborative work environment dedicated to culinary excellence.
If you're ready to elevate culinary experiences and be a driving force in a dynamic kitchen, we'd love to hear from you
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