Steakhouse Executive Chef

Executive Chef Job DescriptionAt Jacobs & Company Steakhouse, we are seeking a highly skilled and experienced Executive Chef to join our culinary team. As a key member of our kitchen staff, the Executive Chef will be responsible for leading our culinary team and ensuring that our guests receive an exceptional dining experience.Key Responsibilities:Culinary...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Jacobs & Company Steakhouse. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, as well as leading and mentoring our kitchen staff.Key ResponsibilitiesMenu Development: Collaborate with our...

Chop Steakhouse & Bar is hiring a highly skilled Senior Sous ChefAre you passionate about creating delicious culinary experiences and working in a dynamic kitchen environment?Join Chop Steakhouse & Bar, where we don't just love food, we live it. With over seventeen years of experience and 17 locations across Canada, we offer handcrafted cuisine, signature...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Le Petit Chef. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesMenu Planning and ExecutionDevelop and implement menus that...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Jacobs & Company Steakhouse. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesLeadership and SupervisionSupervise and train a team of cooks and...

At Chop Steakhouse & Bar, we value fresh ingredients and sustainability.Our commitment to making a positive difference for our environment is at the core of our operations.We believe that collaboration among talented culinary professionals leads to extraordinary outcomes. We are excited that you are considering joining our team. Together, we can achieve...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Jacobs & Company Steakhouse. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, as well as leading and mentoring our kitchen staff.Key ResponsibilitiesMenu Development: Collaborate with our...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Jacobs & Company Steakhouse. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, as well as leading and mentoring our kitchen staff.Key ResponsibilitiesMenu Development: Collaborate with our...

Job Summary:We are seeking an experienced Executive Chef and Operations Manager to join our team at Blue Shock Executive Search. As a key member of our organization, you will be responsible for overseeing all aspects of restaurant operations to ensure a seamless and profitable dining experience.Key Responsibilities:Leadership and Staff Management:Recruit,...

About the RoleWe are seeking a highly skilled and experienced Chef de Partie to join our team at Jacobs & Company Steakhouse. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality of food preparation and presentation.Key ResponsibilitiesLeadership and Team ManagementSupervise and train...

Position OverviewAs a Chef de Partie at Jacobs & Company Steakhouse, you will play a vital role in our culinary team, ensuring the highest standards of food preparation and presentation.Educational RequirementsCompletion of secondary (high) school graduation certificate is required.Work EnvironmentThis position is set within a dynamic restaurant atmosphere,...

Position OverviewAs a Chef de Partie at Jacobs & Company Steakhouse, you will play a crucial role in our culinary team, ensuring the highest standards of food preparation and presentation.Educational RequirementsCompletion of secondary (high) school graduation certificate is required.Work EnvironmentThis position is set within a dynamic restaurant...

Position OverviewWe are seeking a dedicated Chef de Partie to join our culinary team at Jacobs & Company Steakhouse. This role is essential in ensuring the smooth operation of our kitchen and delivering exceptional dining experiences.Key ResponsibilitiesEducation: Secondary (high) school graduation certificate is required.Work Environment: Fast-paced...

Executive ChefWe are seeking a highly experienced Executive Chef to lead our culinary team at Eat Canada Inc., a renowned restaurant specializing in Mediterranean cuisine. As an Executive Chef, you will be responsible for overseeing the food preparation and cooking activities of multiple restaurants.Key Responsibilities:Menu Planning and Execution: Develop...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Miznon Yorkville Corp.Key ResponsibilitiesMenu Planning and Execution: Develop and implement menus that showcase our culinary expertise and meet the expectations of our discerning customers.Staff Management: Supervise and train a team of kitchen staff, including...

**About us** 11:59 Bar:Cafe is a small business in Toronto, ON M5H 0B1. We are innovative, fun, challenging and our goal is to to be a dynamic venue transforming from a stylish café during the day to a trendy lounge at night, offering elevated menus, craft cocktails, and delectable bar bites. Seeking a world-class, experienced, passionate **Executive...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Koshaa Fine Indian Cuisine. As a key member of our kitchen staff, you will be responsible for leading our culinary team and ensuring that our dishes meet the highest standards of quality and presentation.Key ResponsibilitiesMenu Planning and ExecutionDevelop and...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant - Fast food **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Supervise activities of specialist chefs, chefs, cooks and other...

Cerise Fine Catering at the Beanfield Centre, is brought to you through a partnership between the Windsor Arms Hotel, acclaimed for its history of catering to the city’s distinguished social clientele and Sodexo Live! At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for...

**Job Title**:Executive Chef **Reporting to**:Abedalhady Almourady **NOC Code**:62200 **# of Openings**:1 **Type of Position**:Permanent; Full-time **No. of positions**:1 **Term**:Permanent **Salary**: $25.00 per hour CAD to $26.22 per hour CAD depending on experience **Benefits**:CPP, EI & WSIB **Hours**:44 hours per week **Employer**:Eat Canada...