Commercial Bakery Scaler

5 months ago


North York, Canada Sweets From the Earth Full time

Here we grow again Named one of Canada’s fastest growing companies for the 7th consecutive year, Sweets from the Earth, is looking for a Mixer & Scaler to support our commercial baking production team immediately

As a proud plant-based manufacturer with an emphasis on organic and non-GMO ingredient sourcing, we boast a reduced-footprint operation compared to conventional food manufacturers. We are a customer driven organization catering to special diets and allergies while focusing on sustainable agriculture and the green food industry.

**Duties and Responsibilities**:

- Set-up and preparation of mixing area
- Scaling ingredients and scale operation
- Recording weights and batches on paper
- Communicating daily batching to Production Supervisors and Production Managers
- Preparing ingredients for mixes as needed for production according to batch sheets and formulas.
- Ensure correct ingredients are used for each batch.
- Scale, mix, and blend as required and according to prescribed recipes
- Maintain a log of production or other data as required
- Accurately measure and weigh ingredients according to recipes
- Mechanical aptitude. Understands production equipment, industrial mixers and processes
- Prior Mixing and/or Processing experience a plus.
- Support in changeovers and clean-up or sanitization of equipment
- Maintain hygiene, quality and safety standards
- Follow Food Safety and HACCP systems and GMP rules
- Other duties as assigned

**You Have**:

- Reliable transportation to our facility located in York University Heights and an excellent attendance record

**Experience/Education**
- 2+ years of experience Mixing/Scaling in food manufacturing or commercial baking an asset
- Understanding of weights, measurements and baking concepts
- Attention to detail
- Ability to problem solve and take direction
- Ability to perform math calculations related to scaling ingredients
- Ability to multi-task
- Ability to communicate effectively in English, both written and verbal

**Hours of Work and Conditions**
- Food manufacturing/commercial bakery setting
- Standing, leaning for extended periods of time, frequent turning at the waist
- Pushing, pulling or bending frequently
- Lifting up to 50lbs
- Mixing batch sizes up to 400 kg
- Comfortable wearing uniform, hairnet and safety shoes during shift
- Flexibility regarding shift schedules during busy season

Wage & Benefits
- 4% Vacation payout
- Group Health Benefits
- Safety Shoe/Boot Allowance Annually

**Job Types**: Full-time, Permanent

**Salary**: From $16.55 per hour

Expected hours: No less than 40 per week

**Benefits**:

- Dental care
- Employee assistance program
- Extended health care
- Life insurance
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Monday to Friday

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- North York, ON M3J 2N7: reliably commute or plan to relocate before starting work (required)

**Language**:

- English (required)

Work Location: In person



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