Commercial Bakery Scaler
5 months ago
Here we grow again Named one of Canada’s fastest growing companies for the 7th consecutive year, Sweets from the Earth, is looking for a Mixer & Scaler to support our commercial baking production team immediately
As a proud plant-based manufacturer with an emphasis on organic and non-GMO ingredient sourcing, we boast a reduced-footprint operation compared to conventional food manufacturers. We are a customer driven organization catering to special diets and allergies while focusing on sustainable agriculture and the green food industry.
**Duties and Responsibilities**:
- Set-up and preparation of mixing area
- Scaling ingredients and scale operation
- Recording weights and batches on paper
- Communicating daily batching to Production Supervisors and Production Managers
- Preparing ingredients for mixes as needed for production according to batch sheets and formulas.
- Ensure correct ingredients are used for each batch.
- Scale, mix, and blend as required and according to prescribed recipes
- Maintain a log of production or other data as required
- Accurately measure and weigh ingredients according to recipes
- Mechanical aptitude. Understands production equipment, industrial mixers and processes
- Prior Mixing and/or Processing experience a plus.
- Support in changeovers and clean-up or sanitization of equipment
- Maintain hygiene, quality and safety standards
- Follow Food Safety and HACCP systems and GMP rules
- Other duties as assigned
**You Have**:
- Reliable transportation to our facility located in York University Heights and an excellent attendance record
**Experience/Education**
- 2+ years of experience Mixing/Scaling in food manufacturing or commercial baking an asset
- Understanding of weights, measurements and baking concepts
- Attention to detail
- Ability to problem solve and take direction
- Ability to perform math calculations related to scaling ingredients
- Ability to multi-task
- Ability to communicate effectively in English, both written and verbal
**Hours of Work and Conditions**
- Food manufacturing/commercial bakery setting
- Standing, leaning for extended periods of time, frequent turning at the waist
- Pushing, pulling or bending frequently
- Lifting up to 50lbs
- Mixing batch sizes up to 400 kg
- Comfortable wearing uniform, hairnet and safety shoes during shift
- Flexibility regarding shift schedules during busy season
Wage & Benefits
- 4% Vacation payout
- Group Health Benefits
- Safety Shoe/Boot Allowance Annually
**Job Types**: Full-time, Permanent
**Salary**: From $16.55 per hour
Expected hours: No less than 40 per week
**Benefits**:
- Dental care
- Employee assistance program
- Extended health care
- Life insurance
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Monday to Friday
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- North York, ON M3J 2N7: reliably commute or plan to relocate before starting work (required)
**Language**:
- English (required)
Work Location: In person
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