Back of House Team Member
6 months ago
BOH Team Members at iQ are the ones creating the food we serve to our guests. They thrive in a very fast-paced, open kitchen environment and embody our core values: they’re passionate about sustainable food; they’re big dreamers; they understand the power of generosity and mindfulness; they’re driven by the details; and are inspired by art, design and music.
Our BOH Team Members are obsessive about cleanliness and the freshness, colour and quality of the food we serve. Oh, and did we mention that they also love seasonal and sustainably sourced eats?
If this sounds like a team you’d want to be a part of and are interested in joining one of the fastest growing brands in the healthy hospitality space, read on for more details.
**Requirements**:
**PRIMARY DUTIES + RESPONSIBILITIES**:
- Demonstrating a fluency of our menu
- Working diligently to prepare key ingredients for breakfast, lunch and dinner service while maintaining immaculately clean work stations
- Working alongside fellow Team Members during busy breakfast, lunch and dinner rushes to assemble and plate our dishes with consistency
- Navigating through busy service times by cooking food on demand and staying on top of par levels
- Assisting your team w/ any food preparation needs that may arise as a result of a busy work day
- Neatly organizing and labeling products prepared for the following days service
- Maintaining neat and tidy work stations and ensuring the kitchens and workstations are left in spotless condition
- Receiving orders from our suppliers, and organizing while putting them away following FIFO techniques
- Secondary duties include storage runs as well as general cleaning duties including mopping of floors and assisting in the general clean up of our shops at day end Working alongside all Team Members as a collective in keeping our restaurants immaculate (there is no single Busser - we work as a team ensure our floors are clean, our organics and recycling stations neat, and our bathrooms fresh)
**QUALITIES + QUALIFICATIONS WE LOOK FOR**:
- Embodiment of our core values We value attitude + have a great training program so prior experience in a kitchen or hospitality environment is preferred, but not required
- Friday.**
**Benefits**
PAY + PERKS:
- $17.00 / hour
- Discounted food at our restaurants (as per staff meal policy)
- Access to iQ’s Leadership Series
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