Sfu Catering Server
6 months ago
**Working Title**:SFU Catering Server, The Lazy Gourmet HQ, Vancouver BC
**Employment Status**:Full-Time and Part-Time
**Starting Hourly Rate**: $20.00hour
**Address**:Downtown Vancouver, Vancouver, BC, V6J1J8
**New Hire Schedule**:Variable
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between - doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward
Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.
**Why work with Eurest Dining?** We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.
**Job Details**:
Start: As soon as possible
Status: Full-Time and Part-Time
Wage: $20.00/hour
Location: Downtown Vancouver, BC
**Job Summary**:
**How you will make an impact**
Work as part of a client focused team providing food and beverage services.
**As a SFU Catering Server, you will**:
- Gather all product and materials needed for the day’s event, prepare beverages, set up equipment; deliver, maintain and clear services
- Accurately receive food orders, checking both quantities and quality
- Guarantee accurate consumption volumes with appropriate record keeping
- Restocking supplies for the next shift
- Reporting any errors or changes to your Supervisor
- Adherence to all company, Work Safe BC, and Vancouver Coastal Health FOODSAFE policies
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