Line Cook/prep Cook

6 months ago


Toronto, Canada Morgans on the danforth Full time

Responsibilities:

- Prepare and cook menu items in accordance with established recipes and standards
- Assist with meal preparation and ensure food is prepared in a timely manner
- Follow proper food handling and safety procedures to maintain a clean and sanitary kitchen environment
- Collaborate with the kitchen team to ensure smooth operation of the line
- Help with inventory management and stock rotation
- Maintain a clean and organized work area

Qualifications:

- Previous experience as a line cook or prep cook in the food industry is preferred
- Knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required

If you are passionate about food preparation, have a strong work ethic, and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team of dedicated professionals and contribute to creating memorable dining experiences for our guests.

**Job Types**: Full-time, Part-time

**Salary**: $17.00-$19.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

- Toronto, ON M4J 1M6 (required)

Ability to Relocate:

- Toronto, ON M4J 1M6: Relocate before starting work (required)

Work Location: In person


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