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Prep/line Cook
2 weeks ago
**Job Summary**:
The Prep/Line Cook performs cooking related duties in relation to food preparation. The Prep/Line Cook identifies and retrieves ingredients from the freezers and other storage locations and is familiar with safe food handling techniques. Additionally, the Prep/Line Cook keeps the kitchen clean and ensures that the necessary tools, cutlery and appliance are in good working order. We will train on cooking the companies recipes.
**Duties and Responsibilities**:
- Prepare meal ingredients for cooking, which includes washing, peeling, cutting and slicing ingredients
- Properly washing and drying all dishes, utensils, cooking instruments and cutting boards
- storing ingredients and food items according to food safety standards
- Assisting other kitchen staff
- Preparing and packing meals and take-out orders
- Mopping and sweeping the kitchen areas as required
**Qualifications**:
- A high school diploma or equivalent
- Previous experience working in as a cook or chef
- Food handler's certificate (preferred)
- Ability to stand and walk for extended periods of time
- Ability to safely use kitchen equipment and appliances
- Sound knowledge of food safety standards and procedures
- Excellent communication and organizational skills
**Job Types**: Full-time, Part-time
Pay: $18.00-$21.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Schedule:
- 10 hour shift
- Every Weekend
- Monday to Friday
- Weekends as needed
**Experience**:
- Cooking: 3 years (required)
Work Location: In person
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