Head Chef

1 week ago


Surrey, Canada The Bennett Craft Kitchen Full time

Overview:
**Responsibilities**:

- Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation
- Develop innovative menu items while ensuring quality and consistency
- Manage inventory and control food costs
- Train, supervise, and mentor kitchen staff
- Ensure compliance with food safety regulations and sanitation standards
- Collaborate with management to plan and execute special events or promotions

**Skills**:

- Proven experience in a professional kitchen environment
- Strong knowledge of kitchen operations, food handling, and safety protocols
- Excellent leadership and team management abilities
- Creative flair for menu development and presentation
- Ability to work efficiently in a fast-paced restaurant setting
- Strong communication skills to effectively interact with staff and management

If you are a passionate chef with a drive for excellence and leadership, we invite you to join our team and showcase your culinary talents in a dynamic restaurant environment.

**Job Types**: Full-time, Permanent

Pay: $19.50-$24.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Overtime
- Weekends as needed

Supplemental pay types:

- Tips

**Experience**:

- Cooking: 2 years (required)

Work Location: In person

Expected start date: 2024-06-01


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