![L'Oasis de l'île](https://media.trabajo.org/img/noimg.jpg)
Head Chef
4 weeks ago
Nous recherchons un cuisinier motivé, stimulé et aimant les défis. Nous laissons beaucoup de place à la créativité et favorisons les produits locaux.
- Élaborer les menus afin de respecter les heures de service
- Production des menus et événements spéciaux
- Assurer la qualité et la variété des produits et services proposés
- Respect des politiques d'hygiène et salubrité et santé et sécurité
- Veiller au bon fonctionnement des opérations
- Gestion du personnel, des horaires, des ventes et des inventaires
- Assurer la satisfaction de la clientèle
Type d'emploi : Temps Partiel, Permanent
Horaires de travail:
- 8 Heures
- Disponibilité la fin de semaine
- Travail les Jours Fériés
**Job Types**: Part-time, Full-time
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evenings
- Every Weekend
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
**Job Types**: Full-time, Permanent
**Salary**: $25.00-$28.00 per hour
**Benefits**:
- Discounted or free food
- On-site parking
- Profit sharing
- Store discount
Schedule:
- 8 hour shift
- Every Weekend
- Holidays
- Weekend availability
Supplemental pay types:
- Commission pay
**Experience**:
- Cooking: 5 years (required)
**Language**:
- English (required)
- French (required)
Licence/Certification:
- Food Safety Certification (required)
Work Location: In person
Application deadline: 2023-07-25
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