Daytime Chef de Partie

3 months ago


Victoria, Canada Marilena Cafe and Raw Bar Full time

**Position**: Daytime Chef de Partie

**Reports to**: Executive Chef

Come work with and learn from Victoria's own Executive Chef Kristian Eligh and celebrated Pastry Chef Dominique Laurencelle as they design seasonally focused menus that celebrate the global and locally sourced ingredients.

**We Offer**:

- Extended health benefits after 6 months of employment
- 24-hour gym access
- Flexible schedule
- Staff meals
- Secure bike lock up
- Coaching and Feedback
- Advancement Opportunities

**Essential Duties and Responsibilities**:

- Measure and prepare ingredients; set up work stations so food can be prepared according to recipes
- Focus on quality, food preparation standards, and consistency in a premium kitchen environment
- Maintain sanitation standards throughout the kitchen to comply with Provincial regulations
- Provide input into product ordering, as well as cost control and monitoring
- Ensure food quality in presentation and production are consistently maintained at a premium level
- Assist with menu development as required
- Assist with cost control, monitoring and ordering of supplies as required
- Other related duties and responsibilities as assigned

**Required Experience and Qualifications**:

- At least three years of culinary experience, preferably at a high-volume fine-dining restaurant
- Completion of secondary school
- Excellent interpersonal skills and fluent communication skills in English
- Ability to prioritize, organize, and follow through as necessary
- Must possess a passion for food and developing knowledge of all cooking methods
- Food Safe certification is an asset

This position will remain open until filled.


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