chef de partie

6 months ago


Victoria, Canada IRISH TIMES PUB Full time
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificateRanks of chefs
  • Chef de partieTasks
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals
  • Perform opening and closing activities
  • Inspect sites or facilities to ensure safety and cleanliness standardsWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Standing for extended periodsPersonal suitability
  • Leadership
  • Excellent oral communication
  • OrganizedExperience
  • 3 years to less than 5 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

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