Cook(Day Shift)
3 months ago
**We are looking for friendly dependable individuals committed to keeping our customers happy and our restaurant clean.**
**DUTIES AND RESPONSIBILITIES**:
- Prepare high quality meals and fast service
- Provide an efficient and brand compliant service to customer
- Always maintain the cleanliness of the restaurant
- Operates POS System, Prep and monitor product quality
- Perform all given side duties
**NOTE: The above duties are representative but are not to be construed as all inclusive**
**REQUIREMENTS**:
- Able to work shifts, weekends and holidays
- Effective communication skills
- Basic math and reading skills
- Customer Service
- Food Hygiene knowledge
- Personal Hygiene knowledge
- Team players
- Follows simple and basic instructions and policies
- Own personal vehicle or reliable source of transportation
- Food Handling Certification (preferred)
- Smart Serve Certification (preferred)
**Job Type**: Part-time
Pay: $17.20-$22.42 per hour
Expected hours: 20 - 30 per week
**Benefits**:
- Store discount
Flexible language requirement:
- French not required
Schedule:
- 4 hour shift
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- On call
- Weekends only
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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