Pastry Chef

6 months ago


Calgary, Canada Panah Bakery & Halal Meat Full time

Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
**Ranks of chefs**:

- Pastry chef
**Tasks**:

- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook food on a regular basis, or for special guests or functions
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
**Food specialties**:

- Bakery goods and desserts
**Work conditions and physical capabilities**:

- Fast-paced environment
- Attention to detail
**Personal suitability**:

- Organized
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week


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