Restaurant Supervisor

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Train staff in job duties, sanitation and safety procedures - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Establish work...

**Job Title: Restaurant Supervisor** **Company: Lonsdale Quay Hotel** **Location: North Vancouver, BC** We are seeking a professional and experienced server to join our team at Lonsdale Quay Hotel. As a restaurant supervisor, you will ensure that our guests have an exceptional dining experience. We are currently hiring f **RESPONSIBILITIES**: - Taking...

Education: - Expérience: **Education**: - College/CEGEP **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Address customers'...

Education: College/CEGEP - Experience: 7 months to less than 1 year **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Ensure food service and quality control - Address customers' complaints or concerns -...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - On-site customer service - Restaurant **Tasks**: - Train staff in job duties, sanitation and safety procedures - Hire food service staff - Ensure food service...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant - Urban area - Bakery **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and...

**Summary** The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyards. We are looking for an experienced food and beverage professional who is outgoing, charismatic, friendly and professional with a track record of going above...

**Proud to be mentioned in this article and looking for like minded individuals to join our team.** **Tabule Restaurant Group **is currently looking for a highly motivated and driven individual for the position of **Restaurant Manager**. A multifaceted role, the Restaurant Manager works with the General Manager to oversee the daily operations of the...

Job Summary: Duties and Responsibilities: - Arrange and assign serving sections prior to start of service - Assign opening, side and closing duties, ensuring completion in a reasonable amount of time and to standard. - Actively monitor for service delays and address and expedite needed - Make table rounds, ensuring members are satisfied with their...

The worker is supposed to perform the following duties: - Schedule, supervise and coordinate the activities of the staff; - Establish methods to meet work schedules; - Resolve customer issues and conflicts among staff and ensure maximum customer satisfaction; - Supervise staff duties which include delegation, scheduling, evaluating, interviewing, training...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Work site environment**: - Noisy **Work setting**: - Restaurant **Tasks**: - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job...

United Restaurant Supplies Inc. Our employees exhibit a friendly, collaborative, team-oriented focus on serving our customers with urgency and attention to detail. Our culture is built on a set of Cornerstone values we believe make us unique: - Our customers come first. We’re driven to exceed their expectations by listening, leading, solving problems, and...

We are looking for a **FLOOR MANAGER **to join our FOH team!!! The **FLOOR MANAGER** is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work activities. Reporting to the General Manager, the **FLOOR MANAGER** assists with maintaining strong customer loyalty and public relations...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work site environment**: - Noisy **Work setting**: - Restaurant **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food -...

We are looking for a FLOOR MANAGER to join our FOH team!!!The FLOOR MANAGER is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work activities. Reporting to the General Manager, the FLOOR MANAGER assists with maintaining strong customer loyalty and public relations within the...

We are looking for a FLOOR MANAGER to join our FOH team The FLOOR MANAGER is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work activities. Reporting to the General Manager, the FLOOR MANAGER assists with maintaining strong customer loyalty and public relations within the...

We are looking for a FLOOR MANAGER to join our FOH team!!!The FLOOR MANAGER is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work activities. Reporting to the General Manager, the FLOOR MANAGER assists with maintaining strong customer loyalty and public relations within the...