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Sommelier with a Positive Attitude at Hydra

6 months ago

Vancouver, Canada Executive Table Group Full time

**Position**: Sommelier

**Location**: Hydra Estiatorio Mediterranean

**Address**: 475 Howe Street

**Responsibilities**:
**Wine Selection**: Curate an exceptional wine list that complements our modern Greek dishes, encompassing a diverse range of Greek wines as well as renowned international labels.

**Pairing Recommendations**: Collaborate with our culinary team to suggest perfect wine pairings that elevate our guests' dining experiences.

**Wine Service**: Provide impeccable wine service, ensuring that every guest receives the highest level of attention and care when it comes to their wine preferences.

**Knowledge Sharing**: Educate staff and customers about wine options, including grape varieties, regions, and production techniques, to enhance their understanding and appreciation.

**Inventory Management**: Oversee the organization and management of the restaurant's wine cellar, including regular stock checks and ordering when necessary.

**Special Events**: Contribute to special wine tasting events, dinners, and promotions, fostering a culture of excitement and exploration around wines.

**Customer Relations**: Develop strong relationships with regular patrons, offering personalized wine recommendations and fostering a welcoming atmosphere.

**Requirements**:
**Experience**: Proven experience as a sommelier in fine dining establishments, preferably with exposure to Greek wines.

**Wine Knowledge**: Comprehensive knowledge of Greek and international wines, grape varieties, and wine regions.

**Certification**: Wine certifications, such as WSET, CMS, or equivalent, are desirable but not mandatory.

**Positive Attitude**: A friendly and positive demeanor with a passion for creating memorable experiences for guests.

**Team Player**: Excellent communication and teamwork skills to collaborate with the restaurant staff effectively.

**Multilingual**: Proficiency in English is required; knowledge of Greek or other languages is a plus.

**Service-Oriented**: A dedication to providing outstanding customer service and attention to detail.

**Benefits**:
Competitive salary and generous tips.
Opportunity to work in a high-end restaurant with a focus on Greek cuisine and wine culture.
Collaborative and supportive work environment.
Access to ongoing wine education and training.
Medical and Dental Benefits