Restaurant Manager

Responsibilities: - Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service - Ensure that all food and beverages are prepared and served in accordance with company standards - Monitor and maintain cleanliness and sanitation standards in the restaurant - Handle customer complaints and resolve any issues that...

Responsibilities: - Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service - Ensure that all food and beverages are prepared and served in accordance with company standards - Monitor and maintain cleanliness and sanitation standards in the restaurant - Handle customer complaints and resolve any issues that...

**RESTAURANT MANAGER** POPPY'S FRENCH BISTRO - COLLINGWOOD, ON **WHO ARE WE?** - **At Poppy's, our culture is fun, but we are still serious about what we do. Our vision is to be recognized as the number one restaurant for quality and service in Collingwood. Our mission is to provide the highest level of hospitality through a valued team delivering...

We are looking for a Restaurant Manager at **Montana's Collingwood** At Quench Hospitality, we’re constantly on the lookout for the best Associates to join our team! We are looking for team members who share the same passion and purpose - to deliver the Perfect Guest Experience to our Guests, each and every time. **Overview** - Lead the day-to-day...

**Restaurant Manager/Server - Hybrid Role** **Poppy’s French Bistro** Collingwood, ON **Company Overview**: Quickly establishing itself as one of the best restaurants in Collingwood, Poppy’s is a neighborhood French bistro serving traditional dishes crafted with locally sourced ingredients and accompanied by a curated selection of French wines & craft...

**General Manager - Poppy's French Bistro** **Collingwood, ON** **If You Are A Restaurant Manager or Supervisor, Hungry For a Change, Growth Opportunities And Top-Notch Hospitality, You Have Found Your Home at Poppy's French Bistro in Collingwood, ON.** Poppy's takes great pride in providing memorable guest experiences, scratch made food, Hand-crafted...

Job Title: Shift Operations Manager">About the Role:">We are seeking a highly skilled Shift Operations Manager to join our team at Wendy's Restaurant. This is an exciting opportunity to lead and manage a team of staff who prepare and portion food, ensuring high-quality service and meeting customer expectations.">Responsibilities:">">Establish effective...

At Tim Horton's, we are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team. In this role, you will be responsible for leading the restaurant operations, ensuring seamless execution of daily tasks, and driving sales growth.About the RoleThis is an exciting opportunity to take on a leadership position in one of...

**Assistant General Manager - Turner Hospitality Group** To become a successful Leader with our company, your outlook must be devoted to complete guest satisfaction. We empower you to perform whatever it will take to create any situation right and believe that training is among the keys to building a successful career. **Title of Position: Assistant...

Be part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their...

Work Term: Permanent - Work Language: English - Hours: 30 to 55 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience - ** Budgetary responsibility**: - $500,001 - $1,500,000 - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop...

**Server/Bartender - Restaurant** **Poppy's French Bistro - Collingwood, ON** Poppy's is a classic french bistro with a cozy ambiance, memorable cocktails & wine, as well as fresh, made from scratch food. We are seeking an energetic + attentive Server/Bartender with a combination of skills + experience that include operational excellence in a high volume...

Job Title: Kitchen Operations ManagerWe are seeking an experienced Kitchen Operations Manager to join our team at Georgian Bay Family Restaurant.About the Role:Plan and manage kitchen operations, ensuring efficient use of resources and maintaining high food quality standards.Determine portion sizes and costs, estimate food requirements, and prepare complete...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies...

Our Wendy's restaurant is looking to hire a Shift Manager who will join our fast-paced team. As an Shift Manager, you will be responsible to ensure a clean and well-maintained restaurant. You will assist the Restaurant Manager in the every-day restaurant operation, and in managing our staff. These duties will include high execution of company policy and...

**Job Overview** **Duties**: - Support the Manager in overseeing store operations - Assist in recruiting, training, and developing staff - Drive sales by providing exceptional customer service - Manage store inventory and ensure proper merchandising - Assist in budgeting and financial planning - Communicate effectively with team members and customers -...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies...

The Assistant Restaurant Manager is responsible and accountable for assisting with all aspects of the restaurant operation including staffing, excellent quality and service of all food & beverage in a fun and caring environment and the accounting of all financials. **Duties**: 1. Lead all staff along with the Restaurant Manager, utilizing the 10 Commandments...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 36 to 40 hours per week - Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year **Work site environment**: - Odours - Wet/damp - Hot **Work setting**: - Food service...